All the ingredients are placed in the wrapping machine, and the food is stirred evenly with a chopstick for 15 minutes;<...

2023-10-29

I liked the pineapple bag from the tea restaurant, this time I got a piece of butter and decided to try it according to the recipe of Wen Yi....

2023-10-29

It turns out that my choice was the right one....

2023-10-29

Pour all the ingredients into the bucket and put them in the baking machine, select the baking menu, set the maximum cap...

2023-10-29

The girls are very fond of this 12.8 yuan piece of bread, which is also sold for 7.8 yuan at special prices, for the sake of the baby, try to make it yourself!...

2023-10-29

Milk, salt, sugar, eggs in the packing machine
Pour the flour, dig a hole in the middle and put the yeast powder.

2023-10-29

That's right, it's a milk cow meal pack, lots of milk, high protein, super soft, more nutritious, it's better to have milk than to have a cow. ...

2023-10-29

I've fermented the bread twice with sucrose, and today I've fermented it with white sugar, and it's back to the way it used to be.Today I'm making a small bread from raisins, instead of making toast, in fact I still like small bread, 300 flour to make six, just enough to eat for six days, if the toast seems to eat less than six days, it feels like eating too much, it's a crime, after all, bread is sugar and butter and egg milk is too high in calories.So this time I made it with olive oil, but when I ate it, it felt...

2023-10-29

It's a shame to talk about coconut bread, that year I bought a kilo of coconut bread and threw away half a bag, because the bugs came to visit, and then I didn't do it again, this time I bought coconut bread for a year, but I didn't open it, so the bugs didn't come.Yesterday I finally made a small loaf of bread, it tasted good, my husband ate it when he heard me say that the loaf of bread was good, he also tasted it and said that it was really good.This time it was a bit of a failure, I was supposed to make a small...

2023-10-29

Make the sponge head a day in advance: 50 g of natural yeast + 75 g of high-fiber flour + 85 g of water mixed into a dou...

2023-10-29

Twice as big at room temperature
Put it in the fridge for an hour, and the dough will obviously grow a lot.
Turn...

2023-10-29

I haven't made bread in a while, so let's make it again. Otherwise, I'm really wasting the power of the cooking machine. But what about bread? My favorite thing to eat is an 85-degree doughnut, but the oil in the doughnut is a little higher....

2023-10-29