I've always wondered how to have a high-quality, tasty and good bread, just like Chinese food can have a colorful and fragrant flavor, and I finally found that onion cheese is a Western-style, fragrant and delicious meal that absolutely meets these conditions.The smell of cheese mixed with the smell of roasted onions, and the smell of salad dressing and tomato sauce, you can't help but go and eat it when it's cooked.My father is a dessert-loving man, and he likes to eat this delicious sweet bread, and I like the wa...

2023-10-29

I've heard that if you've ever eaten a toast made in China, you'll never accept a toast made in China again! Time often has unexpected effects, 100% refrigerated Hokkaido toast, you must try it!...

2023-10-29

A beautiful Chinese crisp flower bread roll, a small bread made using the Chinese method, quite soft, combined with a crisp bread base, quite tasty, oh, it's so good you can't stop eating it....

2023-10-29

Old-fashioned bread is a product of the early days of bread, and although there are many varieties of bread today, old-fashioned bread has not been eliminated by society, and simple happiness is the best taste that many people remember....

2023-10-29

A small loaf of bread with mashed potatoes and cheese, with some changes.The colors are fresh, the skin is crisp, the filling is sweet, the cranberries are inlaid, it's like a newly blooming spring flower, let's say hi to spring....

2023-10-29

Since I bought a baking machine, I rarely make my own bread, but I still make my own bread or the cook's machine after a second fermentation. The baking process is better than the automatic baking machine, the taste is absolutely different, there is time to make your own bread.Although it takes at least five hours to make, for those who like to bake, the pleasure of making and the feeling of fulfillment after completion are irreplaceable. ...

2023-10-29

I've always wanted to make a heart-shaped rose roll, but this time I got this 10-inch non-sticky heart-shaped cake mold to try, and I made it right away, and I can make more than a dozen breads at a time, and it's great for hosting friends, and this non-sticky mold is very useful, and it's easy to get out of shape. ...

2023-10-29

A super healthy and affordable bread, given to those who need it and love it! It's also a sugar-free bread made for my grandmother, and olive oil instead of butter.Thank you for the selfless sharing of the yellow neck. ...

2023-10-29

Preparing materials
First the liquid, then the powder, then the milk, then the egg, then the sugar, then the salt, t...

2023-10-29

It's a habit to play with the oven every night, make some early or afternoon tea for the children in advance.This bread uses milk instead of water, and the amount of milk added is enough.The resulting bread is particularly soft. ...

2023-10-29

Medium materials:
The intermediate materials are placed in the packaging machine in the order of liquid and powder;<...

2023-10-29

After the red watermelon toast that was all over the place, the cute and fashionable leopard toast made many baking enthusiasts try it for themselves.This toast was shared by a French baker from the south of Portugal, who used the different colors created by cocoa powder to create a unique wild leopard pattern, which is as adorable and appealing as the Japanese dessert Tokyo Banana!...

2023-10-29