Soft and fragrant - light cream red bean soft bread

Making cakes in the summer, especially those with cream, is a painful task because animal cream is so easy to make.But there are advantages and disadvantages to everything, and now the house is a superb fermentation room, and the time to make bread is almost half of what it used to be, because the fermentation time of the dough is much shorter, and the fermentation rate is very good.To take advantage of this, I made a few more loaves of bread to cope with this hot weather. This loaf of bread is made with light crea...

2023-10-29

Milk and cabbage

Map of the collection of materials.
Butter softening at room temperature
Milk poured into the barrel of the pack...

2023-10-29

Beans and beef jerky

All ingredients except butter and soy sauce are mixed in the wrapping machine for 30 minutes.
Continue pouring butte...

2023-10-29

White toast

If you want to get rid of the gloves, you have to get the bread maker to work properly, it's very troublesome, but it's delicious....

2023-10-29

Bamboo tea and pineapple bags

I've always had a unique love for matcha, I like the fresh green, pale matcha scent of matcha, which belongs to the black of bamboo charcoal, the combination of the two, the taste is really extraordinary, the delicious matcha pineapple skin, combined with the black bamboo charcoal bread, a wonderful combination....

2023-10-29

Carrot bread

Pull the carrot, pull the carrot, pull the carrot, pull the carrot, pull the carrot, pull the carrot....

2023-10-29

Soft Europe's first experience - Whole Wheat Grape Soft Europe

Recently, it has become more common to make bread, and it is increasingly preferred to feel the sweetness of the dough in the mouth after full fermentation and baking.The flavor of this sweet cake is simple and thick.Bread can be eaten for breakfast or as a snack during meals.It's easy to store, it's easy to carry, it's easy to bring to your family, it's easy to take a homemade bread with you when you visit your parents on the weekends.I used to make soft bread, sweet bread or toast.I've tried a few of them, but th...

2023-10-29

Bag of soy sauce

Map of the collection of materials.
Map of the toolkit.
Pour pure water and egg yolk into the wrapping bucket, l...

2023-10-29

Chocolate bean soup and soft bread

For soup: 50 g of flour is placed in a large bowl, poured into 280 g of boiling water, quickly stirred with an egg beate...

2023-10-29

Bacon bread

Bacon, also known as smoked meat, is the process by which pork is processed into bacon.It is cut into thin slices, baked or fried in oil, and tastes great.Also commonly used in West Point production...

2023-10-29

Hot dog bread

Melted butter.
Salt, sugar, flour, water, eggs, yeast, and melted butter are mixed into a dough and kneaded until th...

2023-10-29

Black beans and toast

Some time ago, I received a good roasted noodle because the outbound tourism has not been opened.I made soy sauce this morning, and there was a lot of soy sauce left over, which was wasted, so I tried to make black soy sauce toast.Yesterday I used this doughnut to make a doughnut, and today I used it to make a toast, because it fits very well on the table, it doesn't slide, and it doesn't stick, unlike the doughnut I used before, the dough sticks on it.This toast, it tastes good, and it's made with a lot of soybean...

2023-10-29


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