- Pumpkin rose bread
The benefits of making your own bread at home are that in addition to being healthy, you can also make your own bread in any way you want, and today I made this pumpkin rose bread, which is a very good choice to eat with milk or soy sauce for breakfast. ...
2023-10-29
- Roasted fruit
This tutorial has been done for a long time, share it with everyone.When I was a kid, I used to make chickens, and then I squeezed them, and they turned into ducks, and then I squeezed them, and then I felt like a bird... I couldn't do it, I couldn't do it, I couldn't do it, I couldn't do it, I couldn't do it....
2023-10-29
- Sweet cream purple bread
Bread doesn't always feel soft enough in winter.I opened a box of cream, but after I opened it, I was wondering what to do with the rest of the food....
2023-10-29
- Ham and bread rolls
Most of what I used to make was tofu bread, and the kids said they were tired of it.This time I changed it to ham, which he loved to eat....
2023-10-29
- Natural yeast village bread
The recipe comes from a Texas farmer.Natural yeast with 100% water powder ratio is used.I made a slight adjustment.About what natural yeast is, welcome to my personal public number i-xiangshi, there are some instructions about natural yeast inside ...
2023-10-29
- Bread from the Oven Trilogy
Simple, healthy, ordinary bread, and the beginning of M's endless toast journey....
2023-10-29
- Dried grape bread
In the middle of winter, if you like to make bread in the fridge, you can try to make bread in the fridge, it looks like a long time, but it doesn't really take long.I usually make the noodles in the afternoon, and the next morning I make the bread, just in time. ...
2023-10-29
- Turtle bags
Is the ordinary pineapple bag tired? Just a little change of style can give the pineapple bag a new life. ...
2023-10-29
- Spicy and spicy bread
This bread is made using a 100% Chinese method of production, maximizing the moisture content in the dough, so the final product is very loose and soft.And unlike the direct method, the bread made by the Chinese method can retain a soft taste even if it is kept for 2-3 days.After a full fermentation, the mouth is filled with fragrance! Adorned with bacon, added a unique spicy flavor on the basis of salted bread, it is definitely a very tasty special breakfast!...
2023-10-29
- Cocoa and sesame bread
Put all the ingredients except the sesame oil in the bread maker's barrel, start and knead.
After about 20 minutes, ...2023-10-29
- Peanut butter bread
I love the smell of coconut milk! This is used in the bread machine and the dough, it can also be mixed by hand, it has to come out of the glove membrane to make the perfect silk-flavored soft bread.The whole process takes about three hours. ...
2023-10-29
- Sweet toast
My husband doesn't like toast baked in butter, so he experimented several times to make toast to his liking....
2023-10-29