The ingredients in the main ingredient are mixed and kneaded into a dough without dry powder so that it does not need to...

2023-10-29

When I saw "The Seagull Dining Room", I was struck by the purity of the Nordic town and the simplicity of the women.What impressed me was the scene where they were making cinnamon rolls together, and the house was full of perfume.In the cold weather, it's nice to have a cup of hot coffee with sweet cinnamon rolls, red sugar, cinnamon, apples, maple sugar and refined milk, it sounds warm, right? ...

2023-10-29

Mix the ingredients, knead and roughly 15 minutes, with a thicker glutinous mesh, ferment for 30 minutes
Divide into...

2023-10-29

This recipe is for 450 grams of toast mold, pure hand-mixed dough, 25 minutes of glove film.The yeast can be increased or decreased according to the temperature, the amount can be adjusted according to the temperature, the temperature is high, the amount is low.It's usually two to three percent of the flour, and I use French oatmeal. ...

2023-10-29

I've made many kinds of toast, but this is the first time I've made cheese toast with cheese, which is especially soft.Cook the toast on the first day, add the eggs, the cheese slices, the vegetables in the morning, make a simple sandwich, and have a cup of hot milk or fruit juice for a convenient and nutritious breakfast. ...

2023-10-29

Everyone in Hong Kong has eaten pancakes except for pineapple bags.It used to be a lottery card, now it's a chef's card.It's not like any other brand of sausage. ...

2023-10-29

Put the main ingredients in the bowl in order and stir them into flakes!
Then knead it by hand into a dough, and con...

2023-10-29

The dough is mixed with materials other than butter until the surface is slightly smooth.
Then we take a piece of do...

2023-10-29

All the dough materials are added to the mixer, stirred for 10 minutes and then placed in a warm place to double the siz...

2023-10-29

The cold in the north is a physical attack, the cold in the south is a heartbeat, it makes you shiver, it makes you shiver, it makes you shiver.In this weather, hand rubbing is undoubtedly a huge challenge, and I did it....

2023-10-29

Butter pre-melted; milk microwave slightly heated with yeast powder; all ingredients mixed and kneaded into dough
Wh...

2023-10-29

Shuffle, is the French spelling of soufflé.It's a very classic French dessert.The base material made from egg yolk, milk, butter, etc. is mixed with fully cooked egg whites, and the freshly baked curry is very fluffy and light.Some describe it as a delicious taste that melts at the touch of the tongue.When it came out, it was two molds high! Then it would shrink because of the cooling, so I had to hurry to take a picture! Unfortunately, I was washing the dishes at the time..The next time I change the recipe wi...

2023-10-29