It's easy and delicious. ...

2023-10-29

I've always wanted to make bread, but it's always been a problem.Because making bread is like making dough, fermenting... a person with a child always feels that he has no time, the child is small and sticks to me.Just wait for her to fall asleep before you start working.Finally, on a leisurely weekend morning, because I got up a little early, I thought I'd make a loaf of bread! ...

2023-10-29

Mix water, milk, white sugar and stir evenly.
Add flour and yeast to soften the dough until the surface is smooth.

2023-10-29

The recipe is from Professor Hu Jintao, and I've made a few changes because the materials are limited. ...

2023-10-29

Waiting for this word has many faces, sometimes it's anxiety, sometimes it's helplessness, sometimes it's loneliness, sometimes it's calm, sometimes it's calm... and waiting for a piece of dough to ferment is like a kind of survival for me.It took two days to make such a plain-looking toast? Yes, on the first day after winter, on a not-so-warm day, slowly waiting for carbon dioxide to support the muscles of the air, for the white dough to swell quietly, for the rich light cream and egg yolk in the Hokkaido dough to...

2023-10-29

The ingredients, excluding soy sauce and salad dressing, are packaged in a machine and kneaded into a smooth dough.
...

2023-10-29

I saw that someone's three-color toast was attractive, so I looked at the recipe and made a slight modification to make this three-color bread with fruit powder.The original bread made from coconut milk is very tasty, with light cream to make the bread, you don't need to add butter, the square is really good, collect, as a basic recipe.On Sunday mornings, I put the ingredients in the bread maker to ferment the dough, and then I went to the supermarket to buy the dishes.As a result, I came home more than an hour lat...

2023-10-29

First, heat the milk to about 35°C, add the yeast powder, and let it stand for 10 minutes.
Eggs are boiled, added wh...

2023-10-29

Preparation materials: high starch flour 300 grams of whole egg 1 piece of milk powder 15 grams of white sugar 60 grams ...

2023-10-29

I'm a lazy person, and the baby at home is too small, it doesn't take more than 20 hours to make a regular stick, so I came to make a lazy person's version, hey, hey, I didn't expect, the freshly baked stick, the skin is crispy, biting in the mouth, very good to eat, but inside it is soft and elastic, the baby likes it, for a while it helps me to remove a big root, OH, my god!!! because it's afternoon, you want to eat it in the morning, so you hurry up, the husband comes home from work, it's cold, you can't bite, t...

2023-10-29

To make bread, you have to try this one, it's very tasty, the crispy bottom with the smell of honey, my mother said: this bread is so tasty, what kind of cake is it, I'll make this bread later.I can see how much the family loves it.You should try it....

2023-10-29

In-house softening of butter
Put the milk, sugar, and flour in the wrapping machine, and press the dough option.

2023-10-29