I've always loved the taste of matcha, there's a little bit of freshness, and the sweet red bean, it's just the perfect matcha -- the soft, fragrant matcha double-colored toast, take a sip, it's tough, it has no additives, you can eat it with confidence....

2023-10-29

Preparation of soup: 20 grams of high-strength flour + 100 grams of water, high-strength flour is poured into a small po...

2023-10-29

Bread made from this recipe...

2023-10-29

Beautiful golden yellow, with a sense of autumn harvest, golden and bright, very eye-catching.Tear a piece, the smell of milk comes to your nose, you feel the smell of milk. ...

2023-10-29

All the material except the butter is placed in the bread bucket, stirred to a dry powder-free state and then softened b...

2023-10-29

Yesterday, when I was looking through the bookshelves of my house, I saw a book by a Texas farmer called "Love Bread".Because I don't like sweet food, I'm walking hard on the road to baking... I turned to the garlic cheese and tore the bread by hand. When I saw this page, I was immediately moved by my own delicious food.It's a very salty snack that's perfect for everyone to share, and it's made by breaking the dough and cutting it into slices, and then layering it over and over again to create a tearing effect.In t...

2023-10-29

The pomodoro is a white toast without eggs, it's a French-style white bread, it tastes spongy, it's organized delicately and softly, I've made some improvements on this basis, I've added small animal shapes to the surface that children like, so it's beautiful and doesn't lose its soft flavor, I've used my favorite second baking method, the finished product is very good, the bread is soft and my baby loves it!...

2023-10-29

It's been more than three years of contact baking, I rarely make bread, it's not that I don't love it, it's just that I'm too sad to knead the dough!...

2023-10-29

Put all the ingredients except the ham in the bread bucket and start the bread dough process.
Up to twice the size.<...

2023-10-29

What is it?...

2023-10-29

Hideyoshi, one of my favorite Japanese directors, is an interesting man, with a little bit of childishness and humor, but also a little bit of gangster anger and toughness.The important thing is that he's a man with a lot of stories.Story one: He said that before he became famous, he wanted to have money one day, so he had to drive a sports car, eat at fancy restaurants, and sleep with women.He found out that driving a Porsche didn't feel so good because he couldn't see what it looked like to drive a Porsche.So he ...

2023-10-29

This is an old-fashioned whole-wheat bread based on the old-fashioned bread, and the whole-wheat content is not high, probably about 16%, and if you like whole-wheat, you can increase the whole-wheat content, and I think 30% to 50% is fine.The higher the whole wheat content, the rougher the taste.I think this bread is very tasty, it tastes very strong, the whole wheat smells very strong, and it's also very nutritious, suitable for relatives who don't like the taste of whole wheat, because the taste of whole wheat i...

2023-10-29