A crispy cheese ham and salty bread

I like to experiment many times to adjust the recipe to the most satisfactory level, health comes first, taste comes second, so my recipe is to minimize sugar and oil, to control sugar and oil to a healthy range without affecting the production of bread, adding quality ham and cheese to the bread, the taste of freshly eaten bread is, bite down the crispy feeling is indescribable. ...

2023-10-29

A heart-shaped bag of milk and butter

Milk yellow bag, also known as grandmother's bag, is a very traditional dessert.It's hot, it's white, it's fat, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot.My family loves to bring stuffed bread, so I put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven.When making the bread, a small heart-shaped coat was deliberately added to the bread, representing the strong love for the family, such a heart-shaped milk-yellow ba...

2023-10-29

Cabbage bread

Medium: high flour 500 g yeast 5 g milk 250 ml mixed dough refrigerator fermentation overnight backup
1 g of leftove...

2023-10-29

Beer separation - German alkaline water package

This bread is a very classic German bread, freshly baked with alkaline water, the outer skin is soft and chewy, the inside is soft and soft, the salt of the sea with a little bit of alkaline water is delicious, if you can add another cup of strong-tasting German beer, without realizing it, a big plate will be wiped out. ...

2023-10-29

Tea bags and bags

I think this year is the Year of the Goat, so let's change the name of the paper that looks like a goat's horn!...

2023-10-29

Orange whole corn sauce

1: All the ingredients are wrapped in a wrapper, kneaded into a smooth dough, sealed with a clean container, placed in t...

2023-10-29

Rough grains and vegetables

The reason I like salted bread is because I usually eat too much sweet bread! Salted bread is not healthy, and it tastes different.Mixed vegetables can be added according to individual preferences to make different flavors of bread.I especially like to add coarse grain.Coarse grains are very high in fiber, are healthy, and have a particularly strong taste. ...

2023-10-29

Cinnamon raisin bread

Take out the wine-stained raisins (I've been soaking a bottle of raisins in rum and taking it with me) and put it on the...

2023-10-29

The sunflower bread

The ingredients in the main ingredients are kneaded into a lump, placed in a freshness bag, refrigerated in the refriger...

2023-10-29

Rural grape cinnamon rolls

The red sugar is cooked in a cooking machine and mixed with cinnamon powder.
To make the dough, the yeast in the dou...

2023-10-29

A small meal pack of blueberries

Make the yeast head, mix the yeast powder with the fresh milk evenly, ferment at room temperature with small bubbles, pu...

2023-10-29

Cheese and mashed potatoes

It is used to make soups.
Mix all the ingredients of the soup into a moist dough, put in the refrigerator and refrig...

2023-10-29


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