Classic old-fashioned bread

It's a very classic kind of bread, it's called old-fashioned bread, and it feels like the kind of bread I ate when I was a kid, and it smells like milk, and it doesn't look as beautiful, and it doesn't have the same color.But the golden yellow looks very appetizing, and the bread is delicately structured, and it feels very good to eat, and the entrance has a very unpretentious feeling.The shape of this old-fashioned bread is derived from the goddess of love and freedom, and my recipe is just enough for a 21 cm squa...

2023-10-29

Chinese Hokkaido toast

The legendary Hokkaido toast, everyone who has made it says it tastes great, so with this saying, my heart is already moving! During the Spring Festival holidays, hurry up and buy a box of light cream last year, at the beginning of the third year of Hokkaido, the spice is really thicker than ordinary toast, full of milk!...

2023-10-29

How to cook meatloaf rolls

I love to make bread, and I've made a lot of different kinds of bread, but I still think bread rolls are the hardest, because they always break at the last minute, and it's really disappointing to have to do it all at once.I've sent you a Chinese-style onion meat roll, it's very good without breaking the bread and it's very soft and delicious.This time it's made using the soup method, and it's done very well, there are almost no cracks when rolling, there may be some subtle cracks that can almost be ignored.The sou...

2023-10-29

Honey bean soup and toast

The beast is gone, the children's happy holidays are over, it's time to recover.On the first day of the new school year, he couldn't eat breakfast, so he baked a nice loaf of bread for him, hoping that he would walk happily into the school gate.(Reference to the square of love and freedom, with changes)...

2023-10-29

Coffee and honey toast

The ingredients are mixed well, packed in a preservative bag, refrigerated, and fermented for more than 15 hours.
I ...

2023-10-29

High-fiber soft cheese

The three ingredients of the yeast head can be easily mixed evenly, fermented at room temperature for one hour, refriger...

2023-10-29

Cheese and handmade bread

This bread smells like cheese, love won't let go!...

2023-10-29

Danish Red Beans

A delicious loaf of bread, wrapped in Danish dough, full of red beans, every bite is sweet and thick....

2023-10-29

Dried grapes

I made a lot of bread, but I didn't eat much, I gave it to my friends, they all said that the bread I made was especially good, it tasted a little like old bread, it tasted endless, so I made a few when I was free, relatives and friends who came and took it away.Today I'm going to make a raisin toast. ...

2023-10-29

Honey bread

The top is golden yellow and sweet, the middle is soft, the bottom is crispy, the food is fragrant and crispy and soft, she is the little bread with honey that has long been popular in the streets, but also because the crisp bottom is very similar to fried head, so it is also called Korean baked head.It's a very tasty little loaf of bread, and my son ate one of them while he was taking pictures!...

2023-10-29

Egg and milk toast

A one-button bread maker, it can also be controlled by a mobile phone to watch the bread maker at any time. ...

2023-10-29

White sesame seeds

All ingredients are packed in barrels in the order of liquid, powder, and yeast, except butter.
Put the sugar and sa...

2023-10-29


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