The busy life makes us look forward to holidays, horseback riding, walking, fishing, and a life of leisure.My first candy cake project doesn't require a lot of technology, as long as we're patient, we can make the work we love. ...

2023-10-29

Rose white jade cake is made from fresh rose blossoms and fresh mountain medicine steamed; white like jade, delicate like flowers, entrance soft and fragrant between the teeth....

2023-10-29

It's probably because I spent a lot of time with my grandmother when I was a kid, that I got into the habit of eating ginger. When I was a kid, I used to eat ginger with sugar. I used to eat ginger with sugar. I used to eat ginger with sugar....

2023-10-29

I've been obsessed with this bread recipe for a long time, I've used it to make pizza, I've used it to make pancakes, this time I've used it to make finger bread, I've used it to make ham, I've used it to make eggs, I've used it to make black tea, I've used it to make chicken, I've used it to make breakfast.P is in the process of changing his teeth, so brush his teeth, it feels good, and the more you chew, the more it smells. ...

2023-10-29

It's good for breakfast or afternoon tea. ...

2023-10-29

The sour-sweet cranberries, added to the biscuit cake, add flavor, enrich the taste, and are equally tempting in the small bread!...

2023-10-29

It's probably because I spent a lot of time with my grandmother when I was a kid, and I got into the habit of eating ginger. When I was a kid, I used to eat ginger with sugar. When I used to eat ginger with sugar, I used to eat ginger with sugar....

2023-10-29

Lovely soft, moist caterpillars, full of the smell of milk.I remember the first time I made bread after I bought an oven, and it wasn't very common at the time, and there was no way to make it, and the bread was both hard and dark.Later, the bread became softer, and there was a bit of a method, but there was still no milk stew bread on the outside, it was soft, it was loose, only the taste of European coarse bread.And then I gave up a little bit, and I started studying biscuits, and I started studying biscuits, and...

2023-10-29

I bought the bread machine almost a year ago, and I didn't have much hope that the bread made by the bread machine would be delicious, I just wanted the bread machine to make its own dough, I often saw the sisters of America baking one-button bread, it looked good, I had a classmate who bought the bread machine three years ago, but every time the bread was hard and dry, the color of the bread around it was very dark, after consulting my classmates, I lost confidence in the bread machine.And after a while, I bought ...

2023-10-29

The sour-sweet cranberries are placed in the bread to make it taste richer.A good loaf of bread is good for breakfast or as a side dish. ...

2023-10-29

I was born in the 1980s, and I've had long hair since I was a kid, and it hasn't changed in all these years.I remember when I was a kid, I used to sit on a stone bench at the front door and my mom would make me braids, and she liked to put red hair on my braids.When I grow up, I'll comb my hair, or I'll like to tie my hair, even if it's high and low on one side, it won't change.And then, when you get to middle school, you can tie your braids neatly and perfectly, but you don't tie them all the time, you get used to...

2023-10-29

Once upon a time, I was a person who visited a bakery every day, and since I became a chef, I gradually learned to bake, joining the ranks of healthy home baking.Making all kinds of bread for my family every day, baking, brings me a lot of fun, satisfies me, makes me happy; baking, allows my family to taste more love, get more health.I like to listen to the sound of the baking machine every day, I like to be happy in the kitchen, I like to watch the wonderful process of the dough growing slowly, I like to enjoy the...

2023-10-29