I bought a 12-liter mold online, and it's a little bit bigger than I thought it would be, and I made a cupcake of whole eggs, and the kids ate it just right, and it didn't go to waste....

2023-10-30

I'm going to try the TM018 Bread Wizard baking machine again, and today I'm going to use the baking machine's baking function to bake cakes.Today I made a cake that tastes a little bit different from the sweet cake that we usually eat, and this French vegetable cake tastes a little bit stronger, and it's not chocolate or fruit, it's vegetable bacon.In France, salty cakes are often eaten as a matter of course, and the process of making them is very simple; as in the making of muffins, the raw materials are simply st...

2023-10-30

First, the butter in the auxiliary is melted and applied to the bottom of the mold.
Then sprinkle it with red sugar ...

2023-10-30

I remember when I was obsessed with baking, the most I made was mousse cake.But the classic matcha hasn't been made yet, so how can you miss it?...

2023-10-30

This dessert is completely full of sweetness and surprise! The outer skin is soft, the inside is hot flowing chocolate icing, combined with the aroma of rum, is a quite tempting cake.Of course, it's also high in calories, and it's especially good to eat slowly in the cold winter!...

2023-10-30

In recent years, there has been a flood of monkeys.From the red heart to the yellow heart, from the eyes to the eyes, from the food to the weariness, there are still mountains that do not fade.I've been trying to figure out a way to get rid of that mountain quickly.Making wine? Making jam? There's already a lot of wine, and jam is also a problem that needs to be solved....In fact, it doesn't really solve any problems to put a bunch of monkeys in a muffin.It's just a different way of eating chickpeas, a little more ...

2023-10-30

One bag of black tea is boiled with 50 grams of water for about 10 minutes, 30 grams of black tea water is taken out as ...

2023-10-30

This one I improved on the original recipe, removed the butter with vegetable oil, reduced the sugar, didn't use walnuts with chocolate beans, tasted super good, is a dessert especially suitable for afternoon tea, with coffee or black tea, it tastes great!...

2023-10-30

I like the crispy shell and the soft inside.The most common combination of bubbles is to fill them with cream directly, so that the taste is a little dull.I've made a Hokkaido-style vanilla cream filling before, but it doesn't taste like ice cream.Instead of love, this time make a cassava puff, change the traditional view and experience the inner workings of another kind of ice cream. ...

2023-10-30

This is a Japanese-style cake roll, compared to the recipe and practice, it is very similar to the previous Shuffle cake roll, but it may be due to the change in the ratio, it is better to handle than Shuffle cake roll, the finished product is also easier to roll, the taste is of course better!...

2023-10-30

If you're having a hard time with the cake, you might want to try this thousand-layer cake, which doesn't require any flower technology to be easily handled, and you can also wrap the cream in a thousand layers of peel and eat it all, it's simple, if you like durian, you can add it to the cream, depending on the taste of the person....

2023-10-30

When the weather turned cold, I wanted to eat something with calories, so I made this banana and chocolate bean muffin cake, which is very soft. ...

2023-10-30