It's the hottest dessert right now.It's very simple, it's lovely, it's beautiful, it's easy to make, it's easy to make, it's easy to make.There will be unexpected fun!...

2023-10-30

Apple cake, soft and sweet, easy to operate, a cake perfect for beginners to bake!...

2023-10-30

"The protein is separated from the egg yolk; the protein is placed in an oil-free, water-free container, and the fine su...

2023-10-30

This time the wine is still fully fermented, the rice grains are basically still in the state of glutinous rice, but the taste of fermentation has spilled out.Dig it out and make a blood-sweetened red wine muffin."Don't use a drop of oil, take it out of the mouth, don't touch the bottom of the pot, even the oil on the bottom of the pot is saved."I was also worried that the bottom of the pan without oil would be difficult to turn over, so I was careful to use a piece of dough to stand in front.When the bottom of the...

2023-10-30

The online orange arrived, I tried one, and it turned out to be as good as my friends recommended.I always want to share it with my friends, but a small box of oranges is not enough, so I made this beautiful cake roll with a strong orange flavor, and then put it in a beautiful box, which is more sincere than just giving oranges.The new year is coming, let's start thinking about oranges. ...

2023-10-30

It's a perennial topic in the baking world, and there are too many factors involved in success and failure; it's only with constant practice and finding the right recipe that you get better and better!...

2023-10-30

Yesterday I had some good cream left at home, today I suddenly wanted to make this cupcake, it's very easy, I'm a beginner in baking, I make simple baking.Baking is a sweet pit, I like this pit.This pit makes my family eat healthy and happy. ...

2023-10-30

This swan puff has been around for a long time, and I've seen a lot of bakers make such beautiful swan puffs, and my heart aches and my hands itch.Even though I've never made a bubble, let alone a bunny shape.The first time I did it, it wasn't perfect, the swan's head and neck were roasted, but after all, it was the first time I tried it, and I felt more satisfied, and it wasn't a disgrace to be a New Year's gift!...

2023-10-30

Today I made a three-color marble heavy oil cake, although it looks like a lot of butter, it feels very greasy, but combined with the taste of tea and cocoa, it doesn't feel greasy at all, and it also attracts you to eat it one bite at a time....

2023-10-30

Christmas is coming, the streets and malls are filled with the atmosphere of Christmas, so let's take a look and make a Christmas tree root cake. ...

2023-10-30

The crisp, rum-flavored fruit cake has an endless flavor. ...

2023-10-30

When I went to work in the morning, I saw that the ginger trees in the neighborhood were beautiful, showing different layers of yellow, a piece of leaves flying in the wind.I hurriedly picked up the wings and carefully put them in the bag, wondering how I could make these beautiful leaves into my cake.Moose cake is the best choice.On New Year's Eve, honey, I want to give you a leaf.When you receive a gift, be sure to shout!...

2023-10-30