Penghu black sugar cake is a Taiwanese specialty cake made with black sugar, glutinous rice flour, and flour as the main ingredients.It is the most classic cake with a dark sugar flavor, which is both convenient and easy to make yourself. ...

2023-10-29

Have you ever tried a small cake made with glutinous rice flour? It tastes unique, has soft teeth, and is very, very tasty.There's time to try it, both adults and children in the family will love it. ...

2023-10-29

This cake is very famous, very delicious, I use a non-sticky pan to bake it, the bottom is as delicate as the picture, very appealing, a piece of cake is quickly destroyed by a family of three, this cake has become one of my family recipes. ...

2023-10-29

I've been playing in the oven for two years, and I've made the most of the classic Chiang Kai-shek cake, the thick flavor, the thick egg aroma that always surprises people....

2023-10-29

It took a whole day to make a good cake, the light didn't work at night, we had to wait for the next day to shoot, so it didn't snow much all winter, the next day it snowed again, so we waited another day, the light cream around it was shrunk, it was very tight when we made it.The bouquet should be surrounded by more flowers, for fear of falling off and not daring to try.Practice and hope to do better in the future. ...

2023-10-29

This cake changes the original chocolate's single flavor by adding a fruity sour-sweet flavor. ...

2023-10-29

For the first time, I made a naked cake with cocoa powder, which tasted even better.Fruit is as simple as strawberries and blueberries."It's not perfect, but it's your own naked cake show, and it's beautiful inside!"...

2023-10-29

"Spring Festival vacation home away from the Internet, away from the computer, not away from my food, although not every day, occasionally I go to the kitchen to cook food for my family, more time is spent visiting family and friends, the holidays end too soon, I didn't enjoy that happy vacation, it ends and I go back to work."In the new year, facing more pressure and challenges at work, I hope that in this state, in addition to taking care of my family and children, I can continue to share food with everyone and e...

2023-10-29

The thousand-layer cake, which has been popular in the world lately, is a cake that doesn't need an oven and can only be made in a frying pan.A layer of curry cake, fresh fruit, and cream layered together with little or no sophisticated technique, the finished product is unexpectedly noble.Choose as many fruits as you want, achieve the infinite possibilities of a thousand layers of cake; spring cake, tied with beautiful soft green ribbons, springy.Below is the 8-inch recipe....

2023-10-29

It's been three years since I've been exposed to baking, and when I first started, I thought I could make a perfect stew, so that's it."Later, when the wind was perfect, I wanted to make a flower cake, and when the dough was incomplete, I thought, if only one day I could do it to my satisfaction, and the flowers would still bloom."Of course, Kung Fu doesn't have a heart, it's a face that can be seen, and it's a flower that can be seen.I also thought that it would be nice to be able to make a variety of cartoon cake...

2023-10-29

My neighbor's family had a cute baby, and I wanted to make a cake to congratulate her, and ask her what kind of cake to make, and the little guy recently liked to draw rainbows, and he said he had to make rainbows, so I wanted to try it too. ...

2023-10-29

Naked cake refers to the outer layer of the cake without cream or cream, showing the material in the cake layer completely naked in front of the eyes, only a simple combination of flowers, green leaves and fruit decoration is possible, it is a representative of naturalism, without any unhealthy dyes and additives, showing the truest taste of all the original ingredients, forming a kind of return to the true natural beauty, not only with sincerity, but also with a more unique artistic sense.They look sweet and simpl...

2023-10-29