The Black Forest cake

Prepare a 6-inch bottom mould, coat it with butter, and apply oil paper on top.
Low powder and cocoa powder are scre...

2023-10-29

Cotton candy cupcake

The head and horns of the lamb are made of chocolate, the head and horns of the lamb are made of chocolate, the head and horns of the lamb are made of chocolate, the head and horns of the lamb are made of chocolate....

2023-10-29

Paper cup cakes

I didn't think I'd be able to do it all at once, so happy, hey, thanks for the cooking. ...

2023-10-29

Sweet fruit

This cake smells like lemon, so it's delicious to eat. ...

2023-10-29

Naked strawberry cake

To love you is to hope that in the future life, I can eat many, many meals with you.I want to tell you that I love you, but I still haven't said it, I want to make desserts that are beautiful, these handmade foods for you are the most beautiful love letters. ...

2023-10-29

Cake made from cassava

Chiffon in chiffon cake is a transliteration of the French word chiffon (which originally meant silk), meaning that the cake has a silky lightness and softness.Legend has it that it was invented in 1927 by a man named Harry Baker in Los Angeles, USA.It has a fluffy, soft taste due to the use of a protein cream made from egg yolk, and a light, refreshing taste due to the use of sesame oil and the addition of water.In addition, the cake can be flavored with a variety of ingredients, and the taste is more varied, whic...

2023-10-29

Chocolate cake rolls

Separate the egg yolk in a clean container
Add 25 grams of fine sugar to the egg yolk, and then add the sesame oil t...

2023-10-29

Chocolate angel cake

If the protein is not used up, it can be stored directly in the freezer (or preferably as soon as possible).When you make a cake, there's always protein left over, and if you accumulate four of them, you can make an angel cake.This chocolate-flavored cake tastes quite strong, but it's not, as soon as it's baked a little cold, it's taken away.It doesn't have any added fat, it's tough, it's delicious.(Many thanks to my baking enlightenment teacher)...

2023-10-29

Coffee tree-shaped cake rolls

Isn't cutting the cake into long strips and then rolling it horizontally like cutting it after cutting down trees? This coffee-flavored cake, wrapped in milk fragrance with a subtle coffee scent, loves the way coffee is eaten, the taste is long, the cells in the taste buds are mobilized. ...

2023-10-29

Cake from New York

Cheese cake is a very popular type of cake. Cheese cake is made by adding a lot of cream and using a waterproof baking method, giving the cake a rich flavor and a silky smoothness.Doesn't the decoration of the cake with a layer of cream and a little bit of fruit feel very elegant?...

2023-10-29

Cream and cream cake

I've been playing with sugar, and lately I've been very interested in cream, and I've seen a lot of video tutorials, and I've been afraid of wasting material."This is the first cream cake I've ever made, and it's got a lot of flaws, and I wanted to make it for Valentine's Day, but I didn't have time to organize the pictures, so I made it for New Year's Eve."When I made the cake, I forgot to move it from the flower stand to the cake tray, so I had to take a picture on the flower stand. ...

2023-10-29

Black sesame whole egg cake

It's been a long time since I've made a whole egg cake, and the main reason is that it's more difficult to send eggs, and it's also insulated with water, compared to a steak cake, it's better to make, but I don't like the soft taste, I want to eat it, I have to make it myself.Hey there!...

2023-10-29


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