Super soft cranberry cheese bread

75 g of boiling water poured into 50 g of high-strength flour, quickly stirred, evenly dried, then cooked, mixed with do...

2023-10-29

Milk and butter bread

I don't show the ingredients, I give the quantity, it's better to rub out such a thin film.
Then it is left to ferme...

2023-10-29

Fresh mashed potatoes

Remove all the ingredients except the butter and put it in the stirrer 020, stirring 2 times (I've been using 2 times, s...

2023-10-29

Tuna and vegetable bread

After a few days of making bread, you become more and more obsessed with baking, without sugar or oil, stirring, fermenting, baking... every step of the bread is like a show of dough, each time small and different and full of personality, remember these drops to really make friends with the dough.Oboe is such a mature and simple friend, he gives you the whole of his life, gives you success and failure, teaches you that life is more than money, struggle... life also has temperature, humidity... all the initial perce...

2023-10-29

Danish cow horn bread

Cow horn bread is a staple food in the West, crispy in appearance, soft on the inside, served with ham, beef, cheese, butter, all delicious. ...

2023-10-29

Cheese and milk packages

The intermediate material is mixed into clusters, and the yeast powder can be developed by warming the milk, taking care...

2023-10-29

Milanese Christmas - Panettone bread

Panettone originated in Milan, Italy, with a rich aroma and ingredients that convey the ancient romantic feelings of the Italians, it is a Christmas cake, perhaps the same in every country, by the end of the year, everyone will like this pancake heart, it gives a rich and full feeling of happiness, because the recipe contains a lot of sugar powder and fat, so it is a bread with a long shelf life, it is said that traditional Italians have the habit of keeping it at winter temperature for 2 weeks, it is said that put...

2023-10-29

Pumpkin bread rolls

Preparation of food.
The pumpkin is cooked for 20 minutes and pressed back into the pumpkin paste with a spoon.
...

2023-10-29

Bread maker version of marble bread

It's good, it's good enough.The most reassuring thing you can do. ...

2023-10-29

Cream dried grapefruit toast bread

I used to make a coconut bread that was very successful, my husband likes the taste of coconut milk, my son likes to pick grapes on the bread, so let's synthesize it. ...

2023-10-29

Rice bread

The first attempt at e-bread was a great success....

2023-10-29

Uncle Lori's heart - the Count's milk tea bread

This bread is made with black tea, so it looks deep in color, it looks cool, it's like a big uncle, in fact, if you bite it, you'll know that it tastes really soft, it's just like a lily, the secret to the good taste of black tea bread is to choose the richly scented Earl's black tea, spread the spices slowly, bite it, the rich tea flavor mixes between the lips and releases the milk....

2023-10-29


BACK