Meat loaf rolls

Put all the ingredients of the soup in a stainless steel bowl, stir evenly, then cook over low heat, stir while cooking,...

2023-10-29

Soya sandwiches and bread

The soup is prepared using a 1:1 soup method, boiling water for water.
The method is: add boiling water to the flour...

2023-10-29

Soup and corn sausage braids

The square comes from the book of the teacher of love and freedom, at first glance I love this corn braid package, but in the original recipe the bread surface is spread with ham butters, I don't think it's enough, I put a whole sausage, the taste is super delicious, and the milk smell is very heavy and thick, of course I also know that the calorie is also low.I don't recommend using ham sausage, it's not good to cook it, the skin is drier, I use Van Wick's hot dog sausage, it's a little more expensive, but we eat ...

2023-10-29

Toast from Hokkaido

The original comes from elegant baking, and I've made some adjustments based on personal preference. ...

2023-10-29

Hokkaido toast with soup

Today I'm going to try the soup recipe for Hokkaido toast (the 65 degree soup recipe, i.e. a ratio of 1 to 5 flour). ...

2023-10-29

Soup and milk bread

Add 100 grams of high powder to 500 ml of water and stir evenly.
It is heated on the fire and stirred continuously, ...

2023-10-29

Soup and onion bread

Soup, in baking, refers to the addition of flour to water and then heating it to make the starch paste, or adding hot water of different temperatures to the flour to make the starch paste.This paste is used in soups.The biggest difference between soup bread and other breads is that the starch paste increases the absorption of water, so the structure of the bread is soft and elastic, which can delay aging and cater to the tastes of modern people. ...

2023-10-29

Cream and butter bread

This recipe is adapted from a recipe for a light cream toast.Instead of toast, I prefer to make packaged meals, which are time-saving and easy to eat.The recipe of the soup, the surface of the meal package is added to the fragrant grains, and the already fragrant, sweet and soft bread suddenly improves the taste. ...

2023-10-29

French bread

It shouldn't be authentic French bread, it's similar to a certain brand of French soft bread sold in supermarkets, the impression of French bread, it should be stick-shaped, long or short, but this kind of bread is called golden burger French soft bread, one that you can't get enough of, eat it directly, eat it with milk, eat it with jam.Eat whatever you want.Thanks to my perfect eating skills, I was able to successfully replicate French soft bread. ...

2023-10-29

How to cook meatloaf rolls

I love to make bread, and I've made a lot of different kinds of bread, but I still think bread rolls are the hardest, because they always break at the last minute, and it's really disappointing to have to do it all at once.I've sent you a Chinese-style onion meat roll, it's very good without breaking the bread and it's very soft and delicious.This time it's made using the soup method, and it's done very well, there are almost no cracks when rolling, there may be some subtle cracks that can almost be ignored.The sou...

2023-10-29

Meat and onion bread rolls

It's a classic bread, when I don't make bread, I like to buy it in the bakery, and I've learned to make it myself. ...

2023-10-29

Bread with golden milk

Mix 10 g of high powder and 50 g of water evenly, and heat the microwave intermittently for about 60 seconds until the m...

2023-10-29


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