Other than flakes of butter, the material can be baked and kneaded for about 20 minutes to a smooth dough, without basic...

2023-10-29

1 Put the dough ingredients together until the surface of the dough is smooth and has good elasticity, then immediately ...

2023-10-29

Remove the flakes of ghee and the finished dough (mixing machine for 8 minutes) (in hot weather, use ice water and dough...

2023-10-29

Complete the kneading steps and loosen the dough as shown.
Wrapped in slices of ghee, folded twice as shown.
The...

2023-10-29

In a medium-sized deep flat bottom pot, mix the sugar and maple syrup with 1/4 cup of cold water, heat on medium to high...

2023-10-29

Mixing the dough together
Mix into a smooth dough, cover with a preservative film and a wet cloth for 25 minutes.

2023-10-29