The preparation of bread often adds a lot of ingredients to increase the flavor of the bread, which is both nutritious and delicious, and is loved by children.Today's bread is made with bacon, salad dressing and tomato sauce, and it's perfect for breakfast, not only does it taste like a bakery, but it's made with your own hands, and it's healthier and safer to eat. ...

2023-10-29

In anticipation and hope, the requested Petri bread machine was finally sent to my hand.I'm not a baker, and I've never touched a baking machine before, so I can't make a comparative assessment, but as a small white person, I'm sharing my most authentic experience with you, hoping that my friends who are new to baking like me can refer to it. ...

2023-10-29

Milk, eggs, sugar, salt in the packing machine
Add high-quality flour and yeast, start the baker and knead for 20 mi...

2023-10-29

The simpler the toast, the easier it is to make, and the simpler the ingredients, whether it's a sandwich with jam or a pizza with toast, the better the combination of flavors is.The constantly changing taste enhances the child's appetite and energy in the morning.The recipe is from CANDEY, thank you for sharing. ...

2023-10-29

Milk almond bread - sliced almond bread is a favorite flavor of the family, accompanied by a cup of yogurt or rice paste and a little fruit is a nutritious breakfast. ...

2023-10-29

Using the post-oil method, all material A is mixed, kneaded into a thin-film extrudable dough, and placed in a warm plac...

2023-10-29

Today's banana bread, the banana is mixed into the flour, it's baked, it's sprayed with perfume, it's bread with natural fruit flavor, oh, besides, I also added a small spoon of cinnamon powder, this is a pen, cinnamon powder into the banana bread, it can effectively increase the flavor of the bread.Cinnamon powder is a powder made from the dried peel and twigs of cinnamon or cinnamon leaves, and is used in bread, cakes, and other baking products.It is effective in relieving chills, pain, and circulating blood.It h...

2023-10-29

Soup preparation: 150 grams of water, 30 grams of high-quality flour, cooked on a small fire and stirred.
The temper...

2023-10-29

High-strength flour, fine sugar, salt, egg yolk, or soluble yeast flour, fresh animal cream, and fresh milk are all mixe...

2023-10-29

First, the cranberries are dried in rum.
Heat a little milk to melt the yeast.
After the rest of the milk is mix...

2023-10-29

Last time I did a direct Hokkaido, this time it's 100% Chinese Hokkaido.It's called 100% Chinese, and you can tell by looking at the recipe.Since there is no flour content in the main dough, the flour is all in the medium dough, so it is 100% medium dough.The square is a square that has been circulating on the Internet, and it's really useful.The dough is quite moist and soft, but it also guarantees the softness of the taste. ...

2023-10-29

The box of light cream that I bought for my daughter's birthday is going to spoil, so lately I've been using it in bread, and the bread with light cream is fragrant.When it's freshly baked, it's very tasty, it's very crispy, but I took it the next day because of the heat, so it doesn't look crispy....

2023-10-29