I don't like the sweetness of red beans.But this white-skinned, green-skinned bread makes you want to try it.Removing red beans may deprive the bread of its distinctive flavor; replacing them with unsalted and tasteless red beans would seem to make the tea taste too fresh.Does it have to be red beans? It has to be! But you can still fold it.Honey beans are too sweet to be sold on the market, so it's perfectly possible to make your own mildly sweet honey beans.Although, it's too far-fetched to call it a honey bean a...

2023-10-29

This time I made a bouquet of flowers, which was the result of a sudden idea that I wanted to put into action immediately, but I suddenly woke up looking at the calendar, and two days later it was our eighth wedding anniversary, and I had different feelings...Take nine flowers in a bunch, which means: look conservative, be firm.A. High starch flour 250 g, milk 170 g, refined sugar 38 g, salt 3 g, yeast 3 g, butter 25 g B. Tea powder 5 g, hot water 8 g, ground nuts 15 g C. Beetroot powder 5 g, hot water 8 g...

2023-10-29

It's been a long time since I've been a chef, and this is the first time I've published a recipe.I really learned a lot about cooking here, and that's why I fell in love with baking.Cake and bread are the most common things I make, I was going to make purple bread this time, but I couldn't find it for a long time, so I replaced it with potatoes!...

2023-10-29

I remember when I was a kid, I used to love to eat this cream spiral roll, and every time I ate it, I was very careful, especially the cream in the middle, and every time I ate it, I tasted it for a long time....

2023-10-29

It's easy to make, it smells good, the pictures are not clear at night, please forgive me....

2023-10-29

I love the way two small round balls are put into the same mold and then blown together.But there's no mold like Teacher Meng's.Although, by placing them directly on the grill at a small distance, they will eventually grow together.However, their outer edge is a freely expanding drum shape.What could be a substitute for this mold? I suddenly thought of the cans.Although it is round, it can also restrict the expansion of the dough.The larger the capacity, the bigger the three smaller spheres.It's probably funny how ...

2023-10-29

Milk yellow bag, also known as grandmother's bag, is a very traditional dessert.It's hot, it's white, it's fat, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot.My family loves to bring stuffed bread, so I put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven, put it in the oven.When making the bread, a small heart-shaped coat was deliberately added to the bread, representing the strong love for the family, such a heart-shaped milk-yellow ba...

2023-10-29

Today I made a six-inch dough, I thought I wouldn't be able to finish these breads, but in the evening I ate them all, my grandmother said they were better than the ones I bought outside, yes, they were softer than the ones I made before, not hard at all, this time I mixed the dough twice, from morning to afternoon, it's really good stuff. ...

2023-10-29

The material from which the dough is made is kneaded into a dough, kneaded to the extended stage where the thin film can...

2023-10-29

The soy sauce is placed in a preservative bag, cooked evenly as shown, and stored in the refrigerator.
Start an addi...

2023-10-29

Butter roll, a very elegant bread, almost every baker has made it, I love this square, this square I also used to make Christmas bread, it tastes very good. ...

2023-10-29

All ingredients except butter are mixed together until the dough expands and the surface is smooth.
Add butter to th...

2023-10-29