- Old-fashioned package
Old-fashioned bread, after three fermentations, believes it should taste good.The amount of powder used varies slightly, and water is also reserved.The first time, the yeast didn't know what state it was in, so it went down like this.One of the ingredients is the use of yeast. ...
2023-10-29
- Cabbage bread
Making bread in the middle of the night is the coolest, and after a few hours of sitting down and watching the finished product, you can sleep peacefully, haha....
2023-10-29
- Super soft almond sliced milk bread
In fact, I love to eat bread and cake, but it takes a long time to make bread, and I come home from work too tired to move, so I have to wait for the weekend to eat bread.The bread made from this square is very soft, light in flavor, not very sweet or salty.Large almond slices are sprinkled on the surface, adding flavor to the bread and making it more palatable. ...
2023-10-29
- Cabbage bread
The hand-made bread is beautiful, and the coconut-flavored bread is my favorite, so today I decided to challenge the slightly more difficult bread, which ended up being a glorious success.Thank you so much for the bread machine, I feel the bread machine is very practical, saves money, saves effort, saves time. ...
2023-10-29
- Embroidered bags
I wasn't going to make bread last Sunday, but my mother and sister insisted that I do it again, they were addicted.Especially my sister, she hasn't gone out to buy bread since she ate the bread I made.The following portion can make a lot of bread, and...
2023-10-29
- Caterpillar bread
Every Saturday, I'm busy, I'm really tired, I'm busy making bread, every time I make good bread, I only eat one, the rest I give to my family and relatives to taste.But whenever I see them eating so happily, especially my dad, eating a piece of bread, I say, it's really better than selling it outside.It's worth it to feel tired.This time I'm going to do it in Chinese. ...
2023-10-29
- Masurilla cheese wrapped
I haven't tried the taste of masurilla cheese as a bread filling, the last time I made onion bread strips, I put some chopped masurilla, the result was a little dry after baking, this time I want to see how it works wrapped in the bread, will there be a silk effect, the result is silk?But the masurilla tastes light, the bread is salty and sweet, and it's good to eat. ...
2023-10-29
- Peanut butter bread
Eat less whole grains and eat more coarse grains, so add some whole wheat flour when making bread. Coarse flour, although it tastes a little worse, is healthier.In order to make it easier for the children to accept it, some flower sauce was added....
2023-10-29
- Rose wrapping
A friend of mine went on a trip to Yunnan and came back with a bottle of rose sauce, and she said that only friends she knew around would use rose sauce to make food, so she gave it to me.Rose sauce is placed in the bread and eaten with a sweet rose aroma. ...
2023-10-29
- Red bean sandwiches
Some are used to make soy sauce, some are used to make soy sauce, some are used to make soy sauce, some are used to make soy sauce, some are used to make soy sauce, some are used to make soy sauce. ...
2023-10-29
- Butterfly bags
The sweet pumpkin and coconut filling, combined with the simple design, a butterfly bag was born....
2023-10-29
- Mini-sesame bread
It's a nice weekend, and it's perfect for a family, big or small, so I made some snacks in advance, so you can recharge your batteries in time.The mini-bread is baked in this condition, each dough is 10 grams, one bite, with some black and white sesame, and eaten with sesame flavor....
2023-10-29