- Brown cheese cake
Father's day gifts...
2023-10-29
- Cheese cake with lace
8mm round. Water bath method...
2023-10-29
- Sponge cake in the mountains
When faced with this gorgeous 20 cm round cake mold, the first thing that came to my mind was to come out with a gorgeous recipe to go with it, so of course the gorgeous sponge cake is the first choice....
2023-10-29
- Old-fashioned honey cake
This waterless cake can be eaten with the nostalgia of childhood, the taste is stronger than the flavor, but as long as the dough is in place, it is still quite soft, it is a good choice for breakfast or snack, sometimes, on the contrary, this simple and simple food is more patient.Egg paste is used to make whole eggs, and it takes a relatively long time to make whole eggs, and it's very important to make them in place, otherwise it's very hard to make. ...
2023-10-29
- Lemon cream cake
It hasn't been updated for a long time, it's been a little busy lately, this mold has been broken for a long time, it hasn't had time to turn on the light, during today's break, I made a lemon-flavored cream cake, just baked, someone immediately tasted one, and said that later this cake remembered to make again.Because of the lemon peel, the whole cake is filled with the aroma of lemon, and the addition of light cream makes the cake taste richer. ...
2023-10-29
- Steamed cake
It's a stew with a little bit of heart in the pan.A lid on a steamer can turn a plate into a steamer.In fact, it doesn't have to be limited to flat pans, the same method can also be used for cooking pans and frying pans.Of course, there are ready-made steamers, you can use them directly, you can't do this.The original steamed dough is used to make the muffin powder sold in the market.It is speculated that this muffin powder should be a pre-mixture powder containing a blowing agent, as there is no blowing agent in t...
2023-10-29
- Chocolate cake with sweet bananas
This cake, although it doesn't look amazing, it's dark and ugly, but it tastes really amazing! The entrance is wet, very wet! The aroma is thick, very thick! The taste is rich, very rich! Please forgive my poor and pompous description, but this cake is really delicious!! Highly recommended!! If you have some bananas at home, then you should try it, you will not be disappointed!...
2023-10-29
- Four volumes of the Zero Cake of Failure
The recipe is simple, but the taste is not at all ambiguous! The ingredients of the recipe, as the name suggests, each item contains 40 grams, it is easy to remember, there is no need to repeatedly pinch the recipe; because of its large water content, when rolled, there is no need to worry about cracking and other problems; the key is the taste, there is a pure cake smell like a crisp cake, but some more delicacy and lubrication, combined with sweet cream, it is really an instant entry, I can't do it!...
2023-10-29
- Red tea apple cheese pound cake
The sour sweetness of the apple, the fresh aroma of the black tea, the thickness of the pound cake itself, the perfect combination, the taste is lovely! I think this cake, even without coffee or black tea, will not be boring to eat directly!...
2023-10-29
- Cardinal cardinalslices
It's a combination of sponge and angel cake, and the typical filling is coffee cream, because with the addition of gelatin, it tastes like pudding, and it's a fun and delicious cake....
2023-10-29
- The classic chocolate cake
This is a very solid European cake.It's simple on the outside, but delicious on the inside.I feel better than a brownie, especially suitable for a cup of Blue Mountain coffee, so that the bitterness of the coffee and the sweetness of the chocolate hang on the tip of the tongue. ...
2023-10-29
- Matcha tiramisu
75 grams of fine sugar is added to 75 grams of clear water, then heated to boil, stirred while heating, and turned off i...
2023-10-29