Today I tried to bake a cake with the East Japan Magician's Bread Machine, it was a sponge cake, I can't imagine what it would be like to make a cake with a bread machine, mixed cake dough poured in, waiting in anxiety, the cake baked out but gave a lot of surprises, and the oven baked nothing different, without overturning or collapsing, the taste is nothing different, there is such a bread machine, one more useful, no oven and how? ...

2023-10-30

Muffins, quick cakes that can be baked by mixing dry and wet materials, can also be a good option to quickly resolve the pulp material.Oil, which moisturizes the taste and adds flavor to food.However, it also adds a lot of calories.Remove the oil and replace the amount of oil with grape juice, which will consume more grape juice and reduce the caloric intake.As for the taste, it's okay to sacrifice it for the sake of the thermometer.The color of the grape juice turns grayish purple in the bread, what color would it...

2023-10-30

This cake is inspired by the chocolate golden flavor of the ears MM, with butter instead of vegetable oil, the proportion of eggs is also high, with cocoa powder, and the taste is very rich and sweet.It's accompanied by seven chocolate roses (my daughter's seventh birthday), and it's all temptation and sweetness from the inside out. ...

2023-10-30

I like fresh and lovely painted cakes, but I'm afraid to eat whole pieces of colored cakes, I usually make more cocoa and tea-flavored cakes, I really want to make this pink rabbit cake roll, so I bought strawberry powder to try, although the color is beautiful without coloring, but the taste is still good!...

2023-10-30

Authentic pizza cake is a delicious pizza cake that tastes like pizza, but it's soft and delicious, and it's super simple to make, and the beauty of home baking is that anything is possible.You can't eat pizza, but it's much faster to make a pizza cake!...

2023-10-30

Red velvet cake roll, the name of the dessert.It's easy to make.It is mainly made from low-fat flour, fresh cream, egg yolk, and red curry flour.With coffee, it is especially suitable for pre- and post-meal snacks at gatherings. ...

2023-10-30

Since the day I bought the oven, I've been wanting to make my mother's birthday cake for her seventh birthday this year, and it's getting closer and closer, and for me, who hasn't been baking for a long time, I haven't dared to try it yet, so I've been planning to make him a mousse cake, and he said that as long as it's a cake that his mother makes, it's good, so to make him a birthday cake, I baked this yogurt wind. ...

2023-10-30

It's very simple, it's very beautiful, it's very delicious. ...

2023-10-30

Red sugar butter cake, using a lot of red sugar, and the combination of red sugar and butter is so delicious! Eat this cake, I'm sure you'll be amazed.The red sugar particles in the cake add a wonderful layer of flavor. ...

2023-10-30

Wanting to try a different flavor, I chose this recipe from the forbidden language, which is better than the usual flavor due to the addition of cream caramel sauce.The original yogurt is the rarer kind, I used the old yogurt, maybe the dough is a little dry, the finished bubble is a little more, it tastes good in the mouth.Before eating, I also poured yogurt and carrot sauce, and at the end I added a little flaxseed powder on top, and the taste level was richer.(I made two eggs, two-fifths of a square, and three f...

2023-10-30

I love the nutrition and flavor of red sugar, so for today's cake, I replaced some of the white sugar with red sugar and added wheat germ.Wheat germ is the organ of wheat germination and growth, rich in vitamins E, B1 and protein, and has a very high nutritional value, arguably the most nutritious part of the entire wheat.Regular consumption of wheat germ can have many benefits such as skin health, beauty, antioxidants, delaying aging, preventing cardiovascular diseases, anti-tumor, enhancing muscle immunity, and p...

2023-10-30

The taste is light and delicate, the texture is beautiful, and the cut is quite a delicious afternoon tea dessert.Come and share with me!...

2023-10-30