Every day comes a beautiful day, and when you see your favorite food, you learn how to make it.Thank goodness, I've learned a lot about food, made many friends with common interests, and made my life more colorful and delicious!...

2023-10-29

My niece's birthday is coming up, last year's birthday cake was bought by her aunt, this year, the little head greeted her aunt early, told her aunt not to buy it, said I would make the cake.After receiving this honorable assignment, I was a little nervous (I won't tell you that I dreamed of making a cake the night before), especially because I didn't have enough time, and I had to go to work, I could only do it in the morning before work and in the afternoon after work, because I had never tried this cartoon cake,...

2023-10-29

I bought one of Uncle Chase's cakes, threw most of it away, for some reason I couldn't eat it, it was boring.I've also used other people's recipes, I've learned that baking time is too short, everything is done according to other people's recipes, but I'm already very satisfied, because for someone who can't even cook frozen dumplings, I'm proud of my progress!...

2023-10-29

Separate the protein and the egg yolk, add 20 grams of fine sugar to the egg yolk, stir until the sugar melts.
The o...

2023-10-29

I like small cakes, but I don't like small cakes made from paper cups that taste like ink.A small cake made at home allows you to be free to be creative, add your favorite vegetables, fruits, nuts, etc.Today I'm making a carrot cake, and I'm using corn oil instead of butter, and the cake is still very fragrant, and it doesn't taste like a carrot at all.Carotenoids are rich in sugars, fats, volatile oils, carotenoids, vitamin A, vitamin B1, vitamin B2, carotenoids, calcium, iron, and other nutrients.Carotenoids in c...

2023-10-29

Preheat the oven to 160 degrees.
Prepare the materials.
The powder is mixed evenly through the sieve.
Egg yo...

2023-10-29

I'm a mold controller, I always buy back the molds I like, but I don't have time to make them, a lot of them haven't come out yet.Madeleine's mold is also a lonely cabinet that hasn't been made for a long time, I can't imagine the first time it was made so successfully, seeing the shell shape of the diamond corner, seeing the slightly bulging belly, I jumped up happy.Whoa....

2023-10-29

This tomato-themed tea-and-honey cake, just by hearing the name, is so gentle, elegant, romantic, tea-and-honey is a perfect match. Oh!...

2023-10-29

Roses, representing romance and beauty, are always the protagonists of this most romantic festival.If you use roses for dessert, let the roses bloom all over the cake, and then give it to your beloved TA, what a surprise it will be when TA opens this loving gift.On this most romantic day, make a cake full of roses for the person you love. ...

2023-10-29

If you make cream cake in the summer, you have to keep the room temperature below 25 degrees with air conditioning, wear gloves, move quickly, and from time to time put it in the refrigerator to cool for a while.But it's much better to use cream to make flowers, because the process of making flowers can be reused, not because it gets rough and can't be used.Soft can be refrigerated for a while, winning can be heated in warm water, soft and hard can be controlled.I still love to add cream to cheese, and the sour tas...

2023-10-29

Madeleine's cake is a lovely little cake, it's amazing to see its belly in the oven, when you take it out of the oven and flip it over, it's even more lovely to see the shape of the round shell, bite a thick and delicate bite, and have a cup of coffee, I think it must be especially delicious!...

2023-10-29

This is a very, very good cake, very fresh, delicious, with yogurt and so on, when breakfast is a very good choice, everyone comes to try it.Storage: refrigerated 3 days production time: 120 minutes finished product: 8 inch chimney production difficulty: three stars use tools: electric egg breaker, large one silicone scraper, 8 inch straight chimney mold, de-molding knife, egg breaking bowl...

2023-10-29