Baking workshops - pressed biscuits

The first time I used a silicone cookie mold, I felt that the pattern was not very clear, I don't know if it was the reason for the mold or the problem of the operation method, the next time I tried! This is a reference to the cookie maker Marlene's formula, people don't think it's very sweet, if you make sugar cream cookies you can, if you eat it directly you can add sugar. ...

2023-10-29

Chocolate cookies

Fried chicken is crispy and chocolate-flavored....

2023-10-29

Cherry blossom tea and cookies

Prepare all the materials, it's my habit.
I don't like to be half-done.
Butter softened sugar powdered hair colo...

2023-10-29

Black rice and raisins

In my neighborhood's pasta shop, there is a kind of black rice cake that is very popular, because the weather is too hot, and lately there are not many people who cook at home, especially if the main dish needs to be steamed and baked, when cooked, it will add a few more temperatures to the steaming cage-like kitchen, so we still choose to take out.I followed the principle that the health of the family is important, and looking at the people in the queue under the dust and the hot sun, I decided, even if it was hot...

2023-10-29

Fermented carrot waffles

A waffle cake is a baked cake originating in Belgium that requires a special oven.On a traditional basis, carrots are added to make it more nutritious.Obviously, you don't want to waste the carrots left over from yesterday's carrot juice!...

2023-10-29

Chocolate chip cookies

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2023-10-29

Rosemary cake

I like to grow all kinds of herbs, at home I grow rosemary, parsley, mint, rolls, cinnamon, I usually use herbs in my dishes, I make West Point, I make life full of fragrance.....This biscuit does not contain eggs, butter and vanilla flavored water and milk blend, accompanied by a crispy flavor and leafy lightness - this is a description of the beauty of the little girl.The fresh taste of the entrance rosemary is mixed in the mouth with the taste of fermented butter, making one intoxicated... ...

2023-10-29

Black tea cake

The recipe comes from the original recipe, and I made 1.5 times as much as the original recipe.A little bit about my personal thoughts, if you don't mind, please take a look at the tips....

2023-10-29

The cranberry biscuit

Preparation of materials
Sugar powder is added to the softened butter, and the sugar powder and butter are mixed eve...

2023-10-29

Bread sticks for babies

When the little grandson was eight months old, he could add chewable food, and he always felt uncomfortable with the added sugar or additives that were bought from outside, so the experimenter made him this little bread, which the really soft baby especially liked to eat. ...

2023-10-29

The original cookie

There are many shapes of cookies, and they taste very different.The square of this cookie was adjusted according to my own taste in the process of making it, and the original reference was removed by someone who didn't remember much.But thank you for pointing me in the right direction.The cookies made from this recipe are not the crispy ones, but the spicy ones that come with more oil.Because of its high butter content, it is also particularly good at squeezing.I use fermented butter here, and it has a clear flavor...

2023-10-29

Walnut helmet

The dough is good.
Crushing walnuts with a doughnut stick
The dough is kneaded into a 0.5 cm thick dough, and so...

2023-10-29


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