This is a Christmas and wedding anniversary gift for a friend.This cake has a lot of dark chocolate and cocoa powder in it, so it tastes kind of bitter, but surprisingly, my son likes it too.Because my friend and my daughter are chocolate-controlled, they also liked the last dark chocolate cake roll, so this time I made it chocolate-flavored, but it tasted stronger, and when I opened the package there was a strong smell of chocolate.The original size was 18 centimeters, and I used two-thirds of it to make a six-inc...

2023-10-30

After crushing the eggs, add sugar and stir the ps while heating the chocolate and butter in the microwave.
The butt...

2023-10-29

The thick chocolate flavor, soft and tasty, is the best dessert to entertain friends.A cup of tea, a piece of cake, a sip of perfume.I can compete with the chocolate cake in the coffee shop. ...

2023-10-29

Prepare all the ingredients, defrost the butter, mix the low-fat flour with salt, and sift 2 to 3 times in advance.
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2023-10-29

(The amount is for reference only, please see the Tips before making, the following amount can be used to make an 18*8*6 cm long bar cake, ingredient B is used to brush the surface with sugar water) The recipe for the cake comes from the teacher Choi Yumi.In addition to the thickness and sweetness of the traditional pound cake, a large amount of dried fruit soaked in wine is added to the body of the cake, while, after baking in the oven, the homemade syrup is brushed with heat.These two steps both increase the flav...

2023-10-29

Fennel is one of my favorite snacks, especially this almond-flavored brick Fennel, a mixture of fermented butter and regular butter, with a unique aroma and taste, and I hope you can taste this delicious snack. ...

2023-10-29

I've always disliked pound cakes, which are high-calorie desserts, and I don't feel like they're high-calorie or good to eat.But this cake changed my mind about pound cakes, it's very, very good to eat, and it has a long shelf life, and it's got all kinds of sweet and sour dried fruit, and it tastes really good, and it's delicious. ...

2023-10-29

The cranberry, also known as cranberry, is a tropical fruit.It's said to contain the scent of a hundred fruits.But the smell is really complicated! When I cut it, my first feeling was the smell of mangoes, then I felt like pineapples, then I felt like oranges? bananas? apples? lemons?The aroma and sour taste of the fruit neutralizes the oily taste of the large amount of butter, while also giving the cake a unique and rich flavor.Even in this hot weather, you can't stop eating!...

2023-10-29

The sour sweetness of the apple, the fresh aroma of the black tea, the thickness of the pound cake itself, the perfect combination, the taste is lovely! I think this cake, even without coffee or black tea, will not be boring to eat directly!...

2023-10-29

The head of the cream pumpkin is small, somewhat shaped like a pumpkin, the skin is smooth, and it is light orange-yellow.When cooked, it's sweet, buttery and sticky, and it's very tasty.Due to the large amount of pumpkin paste added to the cake, the finished product is very wet when baked.Even without the syrup, it's quite soft to eat. Oh, the pumpkin paste itself is golden, and the pound cake made from it is golden yellow, and it's bright! The sweetness of the pumpkin mixed with the smell of eggs and butter, plus...

2023-10-29

200 grams of flour
Low flour 50 grams
125 grams of milk
In addition to the butter, add the butter to the dou...

2023-10-29

Friends who grew up in Beijing will be familiar with the Sanpore Bakery at the New Overseas Hotel, popularly known as the New Overseas Sanpore.When I was a child, I still remember the scene when I went with others, there were a lot of people in line, people who were hungry for all kinds of bread and cakes wanted to shed tears.It was my favorite bread at the time, and I had to eat it every time I went.And then it didn't go very far from there.It's hard to remember the taste when you're passing by and buying somethin...

2023-10-29