The Internet oven has been around for a long time, and it has brought us a much more convenient and high-end user experience, just look at the Internet, a few literate people will surely know that it is an Internet oven, you can connect to WIFI, send various instructions through the APP downloaded on your mobile phone, time saving temperature saving function selection etc., more intimate is also the recipe, you just need to follow the ingredients and preparation steps above the recipe and then choose a smart one to...

2023-10-29

Add honey, it's moisturizing, and it smells like honey, and it's delicious.The cake paste has no oil and is not easy to melt.The most important secret to the crispness of the cake is that the cake is coated with a layer of corn oil, and the sprinkled sesame makes the top of the cake crisp. ...

2023-10-29

When I first bought the baking equipment, I heard that the egg-breaking machine was good, as a beginner I listened to everyone's advice and bought the egg-breaking machine, then I thought it was okay to hold it by hand, then I also chose a slightly larger one, then I used it all the time, the quality was really good, but then I regretted a little that I didn't buy a barrel, I had to hold the egg-breaking machine all the time, it was very tiring, a walking hand would shake the egg to fly everywhere, and get help whe...

2023-10-29

If you're the surrounded layer of rock, please don't be indifferent because it's warm; if you're the surrounded layer of rock, please don't be arrogant because it's conspicuous; if you're the surrounded layer of rock, please don't be comfortable because it's safe. ...

2023-10-29

There are two ways to make sponge cake, whole egg and split egg.Whole eggs are the most traditional, and although they are not as delicate as chicken cakes, the oily and fluffy flavor has the same irreplaceable charm. ...

2023-10-29

Preheat the oven to 180°C and heat the butter, milk, and cream together with the sugar and salt until boiling.
Pour ...

2023-10-29

Dry 150 grams of sugar until it turns yellow, add water to make sugar juice, and pour it into the pudding mold.
The ...

2023-10-27