Cake with pineapple sauce

When pineapple was cheap, I made a lot of pineapple jam, and I tried to make a pineapple jam cake, and it worked amazingly well....

2023-10-29

Coffee and cakes

I like coffee, I like to grind my own coffee, then boil it, put it on the cake, give it a different flavor....

2023-10-29

Rough grain cakes

It's always been my favorite cake, but for some elderly people who need to increase their intake of coarse grains, this time I tried to add some coarse grains to the cake, and it tasted very good! So share it with everyone, I suggest adding different coarse grains to make a more delicious and healthy cake!...

2023-10-29

Cake of the wind

How to make egg yolk:
The smallest fire of the gas stove is opened, 20 grams of sugar is poured into the egg yolk bo...

2023-10-29

Fruit and vegetable rolls

The first time he made a cake roll, he used Sammy's square, and after baking it, he missed a step (which caused the surface to peel off the skin).Because it's made with the flavor of the wind, the flavor of the wind combined with the flavor of the cake roll, combined with the sour-sweet jam!...

2023-10-29

The taste of autumn - flowery yogurt mousse

An obvious sign is the flowering of the flower: the whole air is filled with a thick fragrance of flowers, the heart is filled with anger, intoxicating! The flower smells sweet, poisonous, has a healthy stomach, helps digestion, invigorates the blood, calms the sputum, stops coughing, etc., and can eliminate depression, balance the body, mind, emotions, relieve and relieve mental stress!Since the effect is so great, let's enjoy the healthy delicacies of nature in this golden autumn season!...

2023-10-29

Rainbow cake rolls

What makes me the happiest is the built-in light in the oven, which allows me to watch the food color directly without w...

2023-10-29

It's a quick six-inch cake, and it's a quick operation.

The process is simplified compared to other methods, the ingredients are the same, but also simplified, the sugar is added to the egg whites once.I replaced the 6 grams of low-fat flour with red beans, so it's red, and red beans have a fat-degrading effect. ...

2023-10-29

Cake of the wind

I've been mad many times.Recipes of various gods have been used.Countless times the weight of the wings was carefully shuffled.Try the oven at various temperatures for various lengths of time.The result is only one.It collapsed. It collapsed.I've been mad many times.My husband advised me to change my studies.But...I'm finally being stubborn.It worked...It's all about the eggs that are wasted. ...

2023-10-29

Simple purple potato cake rolls - how to make the perfect roll

In the past, white sugar was used to make cakes that needed to be baked, but later it was discovered that yellow sugar could also be used to make proteins, which were as delicate and soft as baked cakes.And I also recommend yellow sugar, which is not only much more nutritious and micronutrient-rich than white sugar, but also has a very unique sweetness.This time it's golden sugar, which is also more readily available in the country.Eggs with a shell of about 60 g each; grilled plate: three-dimensional 28 x 28 cm go...

2023-10-29


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