Cutting small pieces of butter, steaming potatoes and baking powder for backup
Milk powder and low powder mixed even...

2023-10-29

It has a very strong milky aroma, several times more butter and butter than other snacks, and a soft, sweet taste. ...

2023-10-29

A very fragrant hard crisp-tasting biscuit, with a butter flavor mixed with mashed potatoes and sesame seeds, is good for grinding teeth, it takes a little time to bake (the baking time also depends on the thickness of your biscuits, how much moisture is in the mashed potatoes), it is easier to bake thin.(Squares from the fireworks)...

2023-10-29

The butter is softened by adding sugar powder to the milk powder and stirring evenly.
Starting to change color
A...

2023-10-29

1 ingredient (as if the milk powder wasn't in it, haha)
Spread the butter after it softens!
Add fine sugar and m...

2023-10-29

For example, sugar decreased by 20 g, milk powder increased by 3 g, and raisins decreased by 10 g. ...

2023-10-29

It's got a lot of egg yolk in it, so it doesn't taste very good. ...

2023-10-29

100 grams of durian meat spoon-pressed into fine clay for backup
15 grams of cornstarch and 25 grams of milk mixed e...

2023-10-29

Add water to the converted syrup and stir evenly.
Add the oil and stir evenly, then add the salt and stir evenly.

2023-10-29

This cookie, with three egg yolks, tastes thick.The butter and milk powder give it a tangy and creamy flavor, and with plenty of garlic, it's a very full and surprising dessert. ...

2023-10-29

Prepare all the necessary materials accurately by weighing and sifting the flour; boil the butter on a small fire and ex...

2023-10-29

First, make the crispy skin: draw a hollow circle of low-fat flour and almond flour on the pattern.
Pour into the bu...

2023-10-29