Cake of the wind

After several attempts, I finally made a cake that didn't crack, didn't fall, didn't shrink!...

2023-10-29

The taste of autumn - flowery yogurt mousse

An obvious sign is the flowering of the flower: the whole air is filled with a thick fragrance of flowers, the heart is filled with anger, intoxicating! The flower smells sweet, poisonous, has a healthy stomach, helps digestion, invigorates the blood, calms the sputum, stops coughing, etc., and can eliminate depression, balance the body, mind, emotions, relieve and relieve mental stress!Since the effect is so great, let's enjoy the healthy delicacies of nature in this golden autumn season!...

2023-10-29

Pumpkin toast

The main ingredients are mixed into clusters, covered with a preservative film, fermented at room temperature for one an...

2023-10-29

Corn on the cob

It is rich in vitamin E and soluble dietary fiber, as well as niacin and resin. It is rich in magnesium, which promotes the dissolution of human fiber proteins, dilates blood vessels, inhibits the formation of blood clots, has an anti-clotting effect, and also helps reduce serum cholesterol. ...

2023-10-29

The Macarons

Macaroni is a snack with a very high failure rate, its ingredients are simple, but each operation is not 100% successful, the taste of Macaroni is soft inside, the shell is thin and crisp, but one bite down, you will eat its sticky soft inside filling, the taste is very rich.(This is the amount of two servings)...

2023-10-29

The time has come for Halloween haunting - pumpkin biscuits

In order to welcome the little cookies made for Halloween, don't be afraid, come in bold, don't hear Halloween and your heart beats faster Oh, after all, this painting is limited, laugh, haha! But it's for fun, better than anything, the most important thing is to enjoy the process, yes!...

2023-10-29

Cinnamon apple pie

It likes the faint scent of cinnamon, gives a warm and sweet feeling, and is suitable for autumn and winter desserts.The recipe can be made with two 6-inch molds. ...

2023-10-29

Pumpkin cheese pie

After softening the butter at room temperature, add the sugar powder and mix it evenly, then use the egg beater to swell...

2023-10-29

Light cheese cake

If you're alone on your birthday, make a cheesecake to celebrate your birthday....

2023-10-29

Light cheese cake

This dish doesn't have low flour, it's super soft after cooking, I think it's better not to refrigerate it. ...

2023-10-29

Coconut milk Swiss cake green tea rolls

Eggs at room temperature
The egg yolk and the white patch won't go away anytime soon.
1. Add oil and stir evenly...

2023-10-29

Cucumbers and sweet potatoes

My favorite corn season is here, and now I'm crazy about making corn-related desserts, and I've made a list in my head, hoping that I'll be able to finish the corn-related desserts (although wanting and doing are two things).I've sent some desserts before, a lot of food reactions are too difficult, too complicated, I thought I'd make the most basic kind of cake, bake it, and then make any cake is not difficult.It's low in fat, and it doesn't feel soft enough to eat, but the thought of fresh meat doesn't make me fee...

2023-10-29


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