Cake with meatballs

I used to eat one in the convenience store downstairs that had cake on the outside and meat on the inside, and then I got addicted to the next one.I guess it's the meatballs that I've eaten more of, I've changed the taste, I've changed the texture, I think it's wrong, maybe it's the meatballs! So... I wanted to do it myself, so I started the experiment......

2023-10-29

Homemade steamed cake

The egg yolk is added to the white sugar and beaten for two minutes with the highest grade of the electric egg maker, un...

2023-10-29

Dried paper cups and small cakes

Separate the yolk from the egg whites, remember to dry the bowl, there can be no water, otherwise the protein will not b...

2023-10-29

Italian cream cake

My mom says Italian cream is delicious, and it's not boring at all.I'd like to say that it's delicious, and the flowers look good, but isn't the high butter content really good for the meat?...

2023-10-29

Cocoa and cheese

A cake made for a wedding anniversary, very simple and delicious, with an Inca recipe, chocolate and cheese are our favorite flavors.It's perfect for this day of love.Because I was going to work, I didn't really want to do anything to celebrate, but when I came home, I saw a big bouquet of roses on the table.At the same time, I want this flower, which symbolizes love, to leave us with more sweet memories.I picked a blooming rose and decorated it with a cake, and the ordinary cake was instantly lit up with love and ...

2023-10-29

Joba paints a roll of cake

I've done this kind of cake roll many times, and each time I've changed the soup instead of the medicine, the square and the method of operation are basically the same, the only difference is the pattern on the cake roll. It's not the cake itself that motivates me to do this kind of cartoon cake roll, but the cartoon character on top....

2023-10-29

Flowered cranberries and cocoa toast

Despite the addition of oatmeal, the bread is still soft, which is probably the taste of making bread, which is difficult for bread lovers like me to refuse.The toast is more square, changed in shape, made round, with a 6-inch cake pattern. ...

2023-10-29

The fragrant Hokkaido

It's been a long time since I've made Hokkaido, it's just that there's a box of animal cream, there's about 120 grams left, I put all the cream in, I didn't think it would be baked, it's amazingly good, it's soft, it's delicate, it's full of cream, I didn't even take a picture of my daughter, I stole a piece, I cleaned the kitchen, half of it was already in her stomach!...

2023-10-29

Purple flowers

Mix the ingredients and ferment at room temperature or refrigeration until the dough is porous.
Mix the middle dough...

2023-10-29

Little lion bread

Put all the seeds in the vanilla pods in the milk, stir and boil the milk, then turn off the fire and dry until slightly...

2023-10-29

Purple peanut wrap

Rub 220 grams of purple sand into 22 small round balls of 10 grams each.
Put all the ingredients except the yeast in...

2023-10-29

The Girl from Hokkaido

The sauce is made from 100% Chinese-grown Hokkaido sauce, with different amounts of red pepper powder added to the recipe, forming a pink gradient, making the original ordinary Hokkaido sauce sweet, soft in taste, and rich in fragrance. ...

2023-10-29


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