Make sure you have a good breakfast, every meal, a simple, nutritious breakfast, with a glass of fresh milk, that's how you make breakfast in the morning!...

2023-10-29

At the mid-autumn festival, I had to sell my own mooncakes, and I took a packet of cranberry filling with me when I tried this bread filling, and I didn't think it would work so well.My square is made in the amount of six, skin 80g, filling 30g.It's just done, it tastes great! Oh, and also, here's the thing, the dry yeast is used in small quantities every time, after use it must be sealed with a sealed bag! Otherwise he loses his activity, I have too many times because the yeast is dead bread failed!...

2023-10-29

Carrots are rich in nutrients, and it's better to make bread for your baby!...

2023-10-29

It is made from fermented flour and oil and is made into a pastry with skin and filling.The finished product is brownish-yellow, spicy, pine, fragrant, cake-colored and shaped like a cooked crab shell, hence the name.In general, the filling of yellow crab shells is salty and sweet, salty with onion oil, fresh meat, crab flour, shrimp kernels, etc., sweet with white sugar, roses, soy sauce, dates, etc. ...

2023-10-29

Milk, eggs, sponge, white sugar, salt, refined milk powder, vanilla oil, high-strength flour, and high-sugar yeast are p...

2023-10-29

Put all the ingredients together except the butter, the meat, the onions, and the dough until the surface is smooth and ...

2023-10-29

Except butter, plus all materials and flour, expanded
Add butter and rub the film.
Fermentation, I put it in the...

2023-10-29

There is a personality blogger on the website called SansanL, who is known as the Bread Girl, who returned from studying in Japan and worked as a chef in Shanghai's Epi-ciel Bread Shop, whose trademark is salt bread.Salt bread, characterized by hollow, soft, and milky scent.The largest of these is the hollow center, which is actually the result of the melting of a large amount of salted butter and the formation of a hollow after high-temperature baking.The content and images of this square are from the teacher of l...

2023-10-29

After combining several recipes, we finally came up with a simple bread that is suitable for babies to eat....

2023-10-29

Audience: Ivy leaf soft bread, crispy sweet sugar two different flavors that my daughter and I love very much.When the bread came out of the oven, it was just after lunch, and I accidentally dried it three times. ...

2023-10-29

Mix flour, yogurt, eggs, dry yeast, salt and sugar, and knead into a dough.
Grind into a smooth dough, pull open int...

2023-10-29

When I was in college, I loved to eat meatballs, and every time I went to a cake shop, I would choose meatballs for breakfast the next day.Later, when I got tired of the cake, I found that the meatballs were also good, and gradually I liked the meatballs again.I bought another loaf of bread, and it went bad, and I haven't bought a loaf of bread since.I was afraid of the situation that I had encountered before, but that day I went to the cake shop and saw the meat loaf wrapped in a layer full of onions and meat loaf...

2023-10-29