I'm referring to your black sesame chicken.
Prepare all the necessary materials.
Don't forget to put the stirrin...

2023-10-29

Prepare the golden milk-flavored bread premix, which is equipped with the necessary yeast flour.
Pack the liquid mat...

2023-10-29

Guangdong people like to drink tea. Every time I go to a teahouse, the sandwich is one of my favorite things to eat. Then I checked online how to make the sandwich. I found out that the filling is not difficult....

2023-10-29

This bread, I've made five of them, basically zero failures.It takes 3 to 4 hours to make this, it's really time-consuming, it's fermented many times, it's kneaded until it expands.So I recommend that beginners use a bread maker to knead the dough, save some effort, I've been kneading the dough by hand, and here I'm sharing with you how to make this beautiful bread, so it takes a lot of time to make a bread, both in taste and shape, it's amazing! ...

2023-10-29

To make bread, I usually test the activity of the yeast in the first step, two types of yeast, one is vacuum pumped (rig...

2023-10-29

Chinese method, the quantity of a plate of 33 x 23 grilled dishes.The Chinese method, also known as the secondary awakening method, refers to a method that goes through a secondary fermentation stage in the production process.The fermentation stage of bread allows the dough to form a better network and produces a characteristic bread fermentation aroma. The secondary fermentation method produces a strong wine aroma of the dough through longer fermentation, making the dough more mature. ...

2023-10-29

Prepare the ingredients, put the salt and yeast in a bowl, put the red sugar in warm water, neutralize and cool.
Add...

2023-10-29

Prepare the materials.
The materials other than olive oil and raisins are poured into the wrapping machine in the or...

2023-10-29

Toast and coconut toast have been tried, so to challenge a new height, chocolate-flavored marble toast, on the basis of the original milk-scented toast, added cocoa powder, just good to eat, not only can be eaten, but can also be used to squeeze, squeeze and bounce back, haha~...

2023-10-29

Mix all the ingredients and knead them into a dough.
Put it in a container (I put it in a sealed pan with a lid) and...

2023-10-29

Soup ingredients: 20 grams of high-strength powder + 80 grams of water mixed together, heated over a small fire until th...

2023-10-29

Recently, I've been obsessed with oil-free oatmeal, which I personally prefer to be soft, and bacon whole wheat oatmeal is my popular flavored salty bread, bacon seasoned with salt and black pepper, and the sugar added is to help ferment, this soft oatmeal is low on the opposite side, close to the state of not stirring.If you like low-calorie, savory, you might want to try a healthy oatmeal. ...

2023-10-29