- Polish yeast head Fokasha
The yeast head is a powerful tool for baking good bread.It can extend the fermentation time, allowing the grain molecules to release more flavor.Polish yeast head, a wet yeast head, usually made with equal amounts of water and flour.It contains no salt and only 0.25% fresh yeast.The wet yeast head is much less of an obstacle to the fermentation of the dough.So, yeast can easily convert sugar into carbon dioxide and ethanol.Because of this, a small amount of yeast can play a big role in ensuring long-term fermentati...
2023-10-29
- A roll of meatballs
All the main ingredients before the bread maker starts and the process takes about forty minutes.
Or knead the bread...2023-10-29
- Chocolate spread bread
I bought a bread maker and went home, and I couldn't wait to make one, and it ended in failure.It's not bad, it's mainly the smell of baking that makes you feel good, you can also try it!...
2023-10-29
- Anadama bread - the iconic bread of New England
Corn flour (100% corn flour 133% pure water) boiled the night before;
The next day, the boiled corn paste is mixed w...2023-10-29
- Dried bread rolls
Recently, I've been a fan of making bread, because I don't have the dough, I can only make it by hand, although I'm tired, but I'm not tired of it! This time I just had some dates and mud fillings, so I adjusted the weight of the water according to the size of a bean sand roll of bread, according to the flour I used....
2023-10-29
- The bread.
Cut the butter into small pieces.
An egg in the flour
Yeast flour, white sugar, salt, butter together with milk<...2023-10-29
- Sweet potatoes
Because I like Hokkaido, and I don't have any soft cream at home, so I'm making my own recipe, so don't learn from me.I don't bake very often, but I also like to change things.There's milk at home, and it's delicious.So I replaced it with this.It is thickly fermented, with the addition of water, and is eaten with golden powder.There are half a dozen purple potatoes in the house, reminiscent of the purple potato bread of the goddess of freedom, purple potatoes are amazing, but her side dishes are big.I don't have th...
2023-10-29
- Spring Easter braided bread
Thank you, Polly, but this is a very large piece, and it's for 15 people, so I made two pieces that are about 40 centimeters long, and you can cut them in half, depending on the number of people in your family, or you can divide them by three....
2023-10-29
- Flower bread
I like to make bread, but I don't like to make flowery bread, I remember when I was a child, my mother used to make date flowery bread every Spring Festival, my brother and sister loved it very much, today I changed it to flowery bread based on the memory of how my mother used to make date flowery bread, I wanted to make it simple, I didn't think it would look a bit like it (although my mother didn't do it well, but it's still possible for my handicapped party)...
2023-10-29
- Little lion bread
Put all the seeds in the vanilla pods in the milk, stir and boil the milk, then turn off the fire and dry until slightly...
2023-10-29
- Port-style pineapple wrap
When I was a child watching the TVB drama, I was very impressed by the fact that the actors went into the tea restaurant and asked for a pineapple oil sauce, and then I saw that they were clearly holding a bag of ghee, how did the actors get pineapple oil sauce in their mouths?The first time we went to Hong Kong as a family, I went to a tea restaurant, many tea restaurants in Hong Kong are not big, they don't pay much attention to decoration, they know that I'm satisfying my curiosity, I want pineapple bags and pin...
2023-10-29
- A little bread.
The rabbit bread that the kids love so much is here, it's cute, the rabbit eyes are especially loved by the kids!...
2023-10-29