Stollen has been circulating in Europe for over three hundred years.Stollen is a traditional German Christmas bread with a high proportion of butter and eggs in its recipe, and a large amount of wine-stained dried fruit in the dough.Stollen looks modest and is not much different from ordinary country bread, but the structure is really soft and sweet, and this bread has a longer shelf life.As a festive dish, how can there be less of it on your table? ...

2023-10-29

The original one-minute breakfast.I bought breakfast biscuits in case of a power outage, water outage, and gas outage.You can eat normally.Ten biscuits, two doubles, plus milk and fruit, is enough for elementary school students.The stove can't go to the table.How fast? How fast?It's like a flower, and the kids love it. ...

2023-10-29

Both of the swallows' babies love to eat cake, but the cake sold in the market has food additives, so if you want to eat it, it's better to make it yourself.But now there's no oven or microwave in the store, so what do you do, you can cook with an electric pressure cooker.The electric pressure cooker at home just has a cake function, so give it a try. ...

2023-10-29

Add 200 ml of water or vegetable juice to the saucepan (the usual principle is that one portion of buckwheat is two serv...

2023-10-27