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- Festival bread - natural yeast pumpkin bread
Natural yeast (100% water powder ratio) 50g+ high starch flour 75g+ milk 35g, mix in a container into a dough, cover wit...
2023-10-29
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- Purple bread rolls
I learned how to make basic bread, and I tried to make flowery bread, which was very good, very successful. ...
2023-10-29
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- Natural yeast beer flavored with walnuts
To make the dough: 50 g of natural yeast (100% water powder ratio) + 125 g of high-fiber flour + 95 g of water, mix into...
2023-10-29
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- Euro or pizza - a variation of natural yeast dough
The flour is mixed with water, and then the dough is kneaded, and the dough is kneaded like a rubber band that I used to play with when I was a kid, and I can knead it into whatever shape I want.In fact, the biggest pleasure is not focused on eating, but in the process of playing with the dough.A few days ago, I saw a food post that was shared by others, and one of the pictures was of a MINI thick pizza, which is actually more like a food package with a filling on top, round and thick, and especially cute and tempt...
2023-10-29
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- Bacon and cheese rolls and cornflakes
After mixing the medium and the main dough and until the dough is fully expanded, after 30 minutes of standing, divide t...
2023-10-29
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- A loaf of bread
Today I saw a quote from a psychologist who said that the truly mature and perfect relationship is to be alone in the arms of a lover.Lying quietly alone in each other's arms is the ultimate expression of mutual trust between two people.It's a very deep world.It's purely a memorial, a memorial to the bread that was baked.Although not perfect. ...
2023-10-29