- Chinese cabbage bread
The fun of life is to dig for yourself, to hold on to yourself, life is naturally stagnant, life is naturally boring, to learn, to become interesting, you are interesting, life is naturally interesting. ...
2023-10-29
- Cocoa toasted bread
Egg yolk and sugar mixed together;
Add corn oil to the mixture;
Add fresh milk and stir.
Add low-fat powder ...2023-10-29
- Rose bread
Valentine's Day is coming! Even though you're married, you don't have a lover, but you can have feelings! Smell the smell of Valentine's Day, hurry up and use my long-unused mold.I just happened to make carrot tomato cranberry juice, and I made too much, and it was winter, and I didn't dare to drink too much soda, and I just used this sour, sour, sweet juice to make two sour, sour, sweet love breads.This bread is made from medium-sized bread.An eight-inch cake mold, an eight-inch mousse mold.Although it's 8 inches,...
2023-10-29
- Hokkaido three-color toast
It's made from 100% Hokkaido toast....
2023-10-29
- Cultivation of the hive organization - natural yeast species
After making the Danish toast, start making the dough, which is basically similar to the Danish toast, with a slight difference in the amount of oil wrapped and the number of folds.Most of the praiseworthy practices have an oil content of at least 50%, and I've seen some bakers use up to 70% or more of the oil, and I'm still honestly starting from scratch when I'm not practicing at home.Based on the experience of Danish toast (wrapped in 50% oil), this time the wrapping was increased to 60% oil.It is slightly diffe...
2023-10-29
- Italian dark chocolate packaged meals
The recipe for the bread comes from the most detailed chocolate dessert textbook in the world, and this small meal package looks like it doesn't have a lot of sugar, it has a lot of 63% dark chocolate beans, and I love the bread, and it's soft and fragrant....
2023-10-29
- Coconut flower bread
This bread is so delicious that I use twice as much to make eight small loaves of bread, and it's gone in minutes.Full of fulfillment......
2023-10-29
- Hokkaido toast
The only way to know why a classic is a classic is to have tried it yourself. ...
2023-10-29
- Summer leaves, grape leaves, walnuts, and blueberries
Dried grape yeast: high starch flour 50 g Dried grape juice 50 g mixed with high starch flour 100 g + Dried grape juice ...
2023-10-29
- The pineapple bag
Peanut butter is derived from a sweet bread.It is said to be named after the golden-yellow, crunchy peel-like pineapple on the surface after baking, so the pineapple package actually has no pineapple ingredients.Traditional pineapple bags are unfilled, and then for added flavor, various fillings are wrapped inside at the time of production, such as soy sauce fillings, buttermilk fillings, and pineapple fillings. ...
2023-10-29
- Tea and beans
Matcha tea was invented by the Han people, using natural stones to grind green tea covered with ultra-fine powdered tea.Matcha tea also contains a wealth of nutrients and trace elements necessary for the human body. Although ordinary tea contains a very high nutrient content, only 35% of the tea leaves are truly water-soluble, and a large amount of the effective water-insoluble ingredients are thrown away as tea waste.Experiments have shown that eating tea can absorb more nutrients than drinking tea, and a bowl of ...
2023-10-29
- Soups and stews
I've always loved the fragrance of coconut, but this time I'm making a coconut stew with soup, and the bread is very soft and delicious!...
2023-10-29