Chocolate and pineapple bags

The dough is kneaded to the expansion stage and fermented for about an hour at about 28 degrees Celsius.
Ferment it ...

2023-10-29

Pack of flowers

All the ingredients are mixed in a cluster, refrigerated and fermented for 17 hours.
Put the dark chocolate in a sma...

2023-10-29

Six loaves of bread in two colors

All the ingredients are mixed in a cluster, refrigerated and fermented for 17 hours.
Put the dark chocolate in a sma...

2023-10-29

It's about traveling, it's about driving.

After staying in the city for a long time, we drove around to see the flowers, to see the grass, to see the clear river water....

2023-10-29

Lion dog bread

Preparation of soup: 20 grams of high-strength flour + 100 grams of water, high-strength flour is poured into a small po...

2023-10-29

Half a month

Since arriving in Beijing, the original wheat mountains have been on fire, and each time there is a rhythm of queues.I don't know if the wheat has been improved to suit my taste, but since it's an egg, I always feel very reassured.I said you can only buy it once, and then I'll do it! Recently, the new moon banana came out, I came to mix it myself, I didn't think the taste was very similar, after the hills and the forest chef, the wheat praised me, good luck. ...

2023-10-29

Chocolate bread

Put all the ingredients except the butter chocolate in the wrapping bucket and start the kneading button.
After abou...

2023-10-29

Panda bread

Place the main dough ingredients in the wrapping machine, select the stirring menu, and set the time to 20 minutes.
...

2023-10-29

Triple chocolate cookies

Chocolate lovers are sure to fall in love with this cookie, which has both dark chocolate and sweet white chocolate. The edges are crispy, and the middle is soft and chewy, perfect for afternoon tea with coffee. What's even better is that this cookie is really simple, and maybe the hardest part is cutting the chocolate....

2023-10-29

Good morning, little bear cake.

I'm a post-80 foodie, I love food, I prefer food photography, I'm passionate about food production and food photography, thank you for your attention and love, I'll always be here to share with you the secrets of my thin beauty while eating oh! I'm a super foodie, I never miss any food, dessert is my unconditional lover old love, so my weight has always remained at 80-90 kilos, never more than 90I've almost been a 110 fat guy, so I'm not the kind of guy who won't eat anything for a long time.As long as you eat in t...

2023-10-29

Chocolate chip cookies

It's been a good day, and I've been able to make a living, and today I'm going to have an absolutely delicious, tasty chocolate chip cookie. ...

2023-10-29

Christmas cookies

Cookies are a little food that we all know, it's not only convenient to carry, it's easy to store, it's easy to eat, it's close to Christmas, it's a good choice whether it's for children or as a gift. ...

2023-10-29


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