Egg yolk and protein separated!
Put the white sugar in the mixture evenly!
Put it in the cooking oil and stir ev...

2023-10-29

If you love chocolate, you'll love this little cake....

2023-10-29

The slight bitterness is accompanied by a shallow sweetness, and the sweet aftertaste lingers between the teeth, which is what makes the truffle chocolate cake truly heartwarming!...

2023-10-29

Brownie cakes must be made with chocolate, and must be decorated or flavored with walnuts.The brownie, which belongs to the heavy oil pound cake, has a thick chocolate flavor and a dense texture, so it must be decorated with a thickness to deserve its taste. ...

2023-10-29

Cocoa cake originally prepared for dividing eggs, because egg yolk was added to the egg yolk, it had to be made into a sponge cake, using a medium-sized stainless steel plate as a mold. ...

2023-10-29

Muffin cake, also known as muffin cake, is a cake that we often see in supermarkets.This cake is simple, tastes fluffy, and in the increasingly cold season, it is combined with high-calorie chocolate and nutritious fruit beans to make a rich and fluffy chocolate fruit muffin, which is a great afternoon tea. ...

2023-10-29

Detailed edition! BakingSpeaking of these two papers, I have only one review: Deep Pit! Since last winter, after buying a beautiful 25-liter oven with points, I fell madly in love with this deep pit.It's been defeated until now! This square is your man's god, it's been baked twice, both in the middle of the oven.His original recipe used 210 grams of cheese, and I only used 150 grams to 180 grams.Because every time I finish making a light cheesecake, there's always something left over, and I don't like to make bread...

2023-10-29

Unlike a sponge or a sponge, a brownie's mouthfeel is not so soft, but rather quite thick and firm.It's simple in appearance, but it exudes infinite charm, and you can see it everywhere, whether it's a pastry shop, a coffee shop, or a Western restaurant, or a hotel.This familiar snack is said to be the masterpiece of an American mother who accidentally forgot to add cream when making a cake, and the result was an unexpected delight, which later became the most popular chocolate dessert. ...

2023-10-29

Chocolate cheese cake, with a variety of flavors mixed in, is a must for dessert lovers.It's made from a 6-inch removable cake mold.This cake was posted on the first blog of the gourmet, and it was organized, and today I'm posting the recipe. ...

2023-10-29

At room temperature, soften the cream cheese until it is smooth and without particles;
Add fine sugar to the mixture...

2023-10-29

This is a modified version of the ordinary chocolate cake created by an English chef, who originally wanted to make a chocolate cake to fill his stomach, but found that the kitchen did not have the low-fat flour to make the cake, and to fill his stomach, he barely made a chocolate cake without flour, and found that it tasted great, and that the chocolate flavor of this cake was more delicious than the chocolate cake with flour.When it comes to making desserts, cream is a staple, and in the dessert-rich countries of...

2023-10-29

Black and chopped butter are placed together in a container, with insulating water for melting.
Cold to slightly hot...

2023-10-29