Light cream bread

It's not medium, it's not liquid, it's just as good, it's delicious, it's soft, it's delicious. ...

2023-10-29

Cheese and milk bread

210 grams of high-fiber flour, milk, cheese, 12 grams of sugar, yeast, all mixed together into a dough.
(Bread maker...

2023-10-29

Butter rolls

This is a very classic soft bread, with a sweet smell and a soft taste, with light cream instead of milk powder, the milk smells better, it's worth a try. ...

2023-10-29

The durian in the ice chamber

Bān j ⁇ , is the Cantonese translation of pancake, but after the improvement of the Hong Kong people, it has changed a lot from the original pancake, becoming a "Chinese-made" dessert.I don't know how to pronounce it, I asked my colleague, she told me, read j (the Cantonese pronunciation is gei, so the Cantonese pronunciation of j and pancake is very close), yelled... but because there is too much fresh cream, too little mango meat, very tasty, I didn't feel good, then I went to eat countless times the fruit of j, ...

2023-10-29

A small meal of cranberries

Cranberries, also known as cranberries, cranberries, and cranberries, are mainly produced in North America.There are also in the northeast of our country, Inner Mongolia and so on.It is a small, bright red round fruit that grows on bushes.Fresh cranberries have a sour taste when eaten directly, so they are often used as a side dish, or in dried fruits, juices, jams, etc.It has a unique taste, sour and slightly sweet, fresh and refreshing, and has good cosmetic and health benefits. ...

2023-10-29

Hokkaido tofu bread - the chef's version

I've experimented with this square, and I've changed it a little bit.Just do Hokkaido! Tear it into a piece of bread to eat.My love!...

2023-10-29

Onion cheese wrapped

The bread is not very sweet, with a strong smell of cheese and onions, and it doesn't taste very good....

2023-10-29

Hokkaido toast

I like to eat Hokkaido toast, with a strong aroma of milk, and a soft texture, but I don't have the patience and confidence to make Chinese soups for a while, so I made them directly and faster.This recipe was found in the gift book of baking utensils that I bought, and I've made it a few times myself, and it's great to share it with you.It's also good to add some dried cranberries or raisins or some soy sauce....

2023-10-29

I love my bread.

This one I made with a bread maker, otherwise my arm would break -- this one weighs eight bags, each one applauded....

2023-10-29

Mini-sesame bread

It's a nice weekend, and it's perfect for a family, big or small, so I made some snacks in advance, so you can recharge your batteries in time.The mini-bread is baked in this condition, each dough is 10 grams, one bite, with some black and white sesame, and eaten with sesame flavor....

2023-10-29

Super soft coconut flakes

This bread is the best bread I've ever eaten, or made myself, don't be too satisfied, the cream I use is Anja, the butter I use is Titta, personally I think good butter can add a lot of color to the bread, not to mention, now share my favorite with you. ...

2023-10-29

Rose bread

Bread dough is made in a bread machine, divided into 35 pieces, then rolled and set for 15 minutes.
Start forming, f...

2023-10-29


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