Sometimes I want to eat cream cake, I don't want to make a beautiful flowered paper directly from a simple shape, I've used sweet coconut to bake it into a golden yellow, just this golden yellow color is already a beautiful cake, just lightly apply a layer of cream, then sprinkle this tarred coconut with a plate of cheese cake, thick cheese flavored with sour dessert with seeds, plus this slightly crispy golden flavor that cannot be rejected... no, this simple, charming cake is finished if you don't like it, or you...

2023-10-29

Egg yolk: 4 eggs, 30 grams of white sugar, 50 grams of corn oil, 70 grams of strawberry yogurt, 80 grams of low-fiber fl...

2023-10-29

There's a little bit of spinach and carrots left at home, and it just so happens that you want to make a creative cake, salty and sweet is not very worth a try! Use vegetables with natural dyes, beautiful colors, nutritious and healthy, less sugar with a little bit of salt, it won't be sweet at all, and with the sweetness of cream and seaweed, the taste is even better!...

2023-10-29

It's been a long time since I've wanted to make this cake, and it's been in the mold for over a year, and today it's been revealed to this heart-shaped shape!...

2023-10-29

God knows why so many people are so obsessed with Barbie.If it wasn't for the cake, Barbie would never have been in the spotlight.However, when I looked at her, I felt infinitely confused.A thousand different dresses, a thousand different styles of dresses, searching through the mess in my head, but I can't find a clear dress pattern.It's a cone, and it can be neat or it can be irregular, but that's the truth.Since then, everyone who encounters the production of Barbie dolls immediately pays attention to the first ...

2023-10-29

Yesterday was my dad's 76th birthday, and I made him a strawberry cheese mousse cake that he loved to eat.My family's love of desserts sparked my interest in learning to make desserts, but it took more effort to bring more deliciousness to my family.Here, share it with everyone.This cake learned how to make moon crystals, thank you for sharing. ...

2023-10-29

I don't know if it's the wrong way to open it, or if it's the wrong brand, or if it's the wrong way to open it, or if it's the wrong way to open it, or if it's the wrong way to open it, or if it's the wrong way to open it, or if it's the wrong way to open it, or if it's the wrong way to open it, or if it's the wrong way to open it....

2023-10-29

We've eaten it many times, and it's become a part of our family.In short, it's better to share good food. ...

2023-10-29

This cake was ordered a month ago, after the first birthday cake was delivered.I didn't mention it again, and I thought it was yellow.I didn't think it would come up again a month later.The cake for the elderly is, of course, sushi.In fact, it's the word for a lifetime.It's hard to point out that there are two layers.We're 8 inches and 6 inches, and to be honest, 6 inches squatting on 8 inches, that's not a very good ratio.If you want to be lazy, be honest.However, it's not just a matter of size, six inches to eigh...

2023-10-29

The softness of the cake is combined with the sweetness of the cream, and the sweetness of the strawberries is unmissable....

2023-10-29

Italian dome cake (Zuccotto) is a pound cake with a semicircular roof that originated in the Tuscany region of Italy. Its name originates from the Tuscan dialect Zucchetto, meaning small round hat worn by clergymen.Today I'm going to share with you the recipe for the famous Italian dome cake, which is made with rice pudding and has a delicate shape and fragrant taste, and I'm sure many of you who don't have an oven at home will love it!...

2023-10-29

This cake is a traditional New York cheesecake with a little lemon flavor, a sweet cheese with lemon flavor, and it's delicious to think about.Cheesecake doesn't have to have a cake mold to make it....

2023-10-29