The authentic practice is a special roller, which is wrapped in a layer of paste in a trough filled with cake paste at the bottom, rises into the oven above and rotates the baking, until it is evenly cooked, then goes down to the cake paste, then rises into the oven and bakes one layer.This is repeated dozens of times until it forms a tree-like layer.Cake lovers know that cake skins are the most fragrant, this cake, layers have the fragrance of cake skins, the solid flavor is different.Although it costs money to co...

2023-10-29

The cake is rich in nutrients, with raspberries and raisins....

2023-10-29

I've just registered my account and I've posted a few recipes, thank you all for liking them and welcome attention, I'll upload the recipes as soon as possible! #small food diary #no flowers and how to make flower cake?...

2023-10-29

Rainbow desserts have always been popular -- whether it's because the colors are so beautiful, or because the rainbow represents happiness and joy, the rainbow always captures the hearts of many people.Today I'm going to teach you how to make a rainbow cake so that you can catch the rainbow of your dreams and be happy!...

2023-10-29

Put all the ingredients in the bowl, except the cream and sugar powder, use a small fire to make the bowl, be sure to ke...

2023-10-29

Weight of various raw materials.
Flour, cocoa powder, baking soda powder and sieve.
Butter, sugar, and sugar syr...

2023-10-29

PH master's square, recently very hot gold top popcorn blueberry muffinIf you can't find blueberries, replace them with cranberries, add a little tea powder, the same taste, different taste! Very simple steps, the taste is not simple!...

2023-10-29

This is the second time, it's been a year since the last time, miss the taste, do it again!...

2023-10-29

This kind of bread has a lot of moisture, so you have to add water and light cream according to your own high-quality flour. If you think it's too soft or not shaped, you can add a moderate amount of high-quality flour....

2023-10-29

Wangsen's world-renowned cooking school makes cheese brio bread with a total weight of 1226 grams, each 60 grams, for 20 pieces.Cheese filling: 100 grams of cheese, 50 grams of sugar powder, 5 grams of lemon peel, 5 grams of rum.Chocolate cream: 70 grams of low-fat flour, 80 grams of refined sugar, 13 grams of cocoa powder, 50 grams of cream. ...

2023-10-29

I've been wanting to do something with Oreo crackers, and besides toast, the thing I want to do the most is this one today....

2023-10-29

The amazing leaves, similar to the raw flavor, are my favorite chocolate cake, and I can't stop eating them.I'm lazy, I only make a few leaves, the more the better. ...

2023-10-29