It's your birthday, it's my birthday, it's our birthday, it's a good day, it's your birthday, it's my birthday, it's all our birthdays!...

2023-10-29

Separate the egg yolk from the egg yolk and mix the yolk with 20 grams of white sugar evenly.
Continue to add the co...

2023-10-29

My niece made a cake for her birthday, and I felt like I was going to give it to my son, and I was a little disappointed, and I thought I'd make a mousse cake with a little bit more mousse cake edge, and I just bought a six-inch mold, and I made a mirror mousse cake with edge material, because it's made with edge material, and the cut cake doesn't look so neat. ...

2023-10-29

Sheep are happy every day, sheep are happy, sheep are happy, sheep are happy, sheep are happy, sheep are happy, sheep are happy, sheep are happy. ...

2023-10-29

The digested biscuits are placed in a bag and crushed with a flour stick.
The butter is melted in a small bowl.
...

2023-10-29

This moose cake is very different from other moose cakes (referring to another strawberry moose cake I made), it has a lighter flavor, it has a closer feel to the air, it really has a soft spongy feel, it's also a free moose cake, it doesn't use cream cheese at all, it doesn't curdle with gelatin, but it relies on chocolate and protein to create a fluffy feeling, a very novel feeling, air chocolate moose cake that is definitely worth a try for friends who like to bake....

2023-10-29

Although it is winter, all kinds of fruits are still easy to buy.For my uncle's birthday, I made a special cake.The top is decorated with brightly colored blueberries, mangoes, exotic fruits, and strawberries, symbolizing the rich and colorful life of uncle and aunt; the children are obedient, the family is harmonious, so the heart is angry!New year, I keep fueling up!...

2023-10-29

Six-inch wind cake, divided across into three spare pieces.
Preparing milk and gelatin
The gelatin is cut and so...

2023-10-29

"To tell you the truth, I feel that this cake is difficult, and I have a little bit of an aversion to raw egg yolk, I haven't dared to try it, and seeing that this month is coming to an end, hurry up and finish the work!"The whole cake doesn't feel particularly icy, the combination of almond powder and cream challenges the whole flavor, and there's also a little bit of coffee in the subtlety, which makes me who likes coffee like it even more. ...

2023-10-29

I bought the cream cheese back, but this time I changed the flavor to banana chocolate cheese.My daughter says it's better than the last strawberry cheese.If you like to make something with bananas, you can try it. ...

2023-10-29

I'm going to bake a 6-inch cake.
Cut in the middle to remove excess edges
Yoghurt is poured into a bowl and gill...

2023-10-29

The last cake was made less than two days ago, and the cat made the cake again, anyway, it's a lot of practice, so it's easier to remember better, it's also easier to understand more shortcomings, in short, the more you do, the more you solve breakfast, and the more skilled you are, very good....

2023-10-29