Cranberries are the sisters' favorite dried fruit, which is also used to make their favorite bread.It's still a very popular Chinese toast, very soft. ...

2023-10-29

I used to hate making bread because it took too much time to make it, but now that I have a bread maker, I feel that making bread is a very simple thing, as long as you put the ingredients in the bread maker, it's done, it's really convenient and simple.This bread doesn't need milk, but it does need a lot of butter, if you open a box of butter at home and you don't run out of it, making this recipe to consume butter is a good choice, if you're not afraid of getting fat, you can still replace clean water with milk!...

2023-10-29

It only takes 10 more minutes of thought to make a child feel the joy of a fairy tale world, a bite of beauty, and feel like a baby....

2023-10-29

The recipe comes from Shijiazhuang, when I saw her participate in the Sina Wave Baking World Cup food contest, I was suddenly stunned, then I looked at one of the recipes inside and practiced it for a while, it tastes good, and it's simple, get up in the morning and make it with a cup of milk, a nutritious breakfast is OK....

2023-10-29

I was going to make a tomato bread, but the dates had to be dried.This date clay is not date clay, it belongs to scrap reuse, please do not disclose its origin.The date pulp is drier, there is basically no noticeable moisture, the dough relies entirely on it to provide moisture, it is estimated to be drier.My head was spinning a few times, and I decided to add some milk, which I didn't have to do with my hands anyway, and it was all in one pot.Later, when it happened to pass by as it entered the second round of sti...

2023-10-29

Add 100 grams of high powder to 500 ml of water and stir evenly.
It is heated on the fire and stirred continuously, ...

2023-10-29

All dough ingredients except butter are poured into the wrapping machine and stirred for 20 minutes.
Add butter and ...

2023-10-29

Don't get too caught up in the square toast mold, it's too small, use a 450g rectangle to make a thick honey toast that smells like honey, make ice cream that smells like fresh fruit, and keep the summer heat away....

2023-10-29

All the ingredients in the medium are fermented into a smooth dough that is two to three times the size of the dough.

2023-10-29

I've made this cream cheese bread before, and my family has always tasted it.Two days ago, I had just finished making a durian cheese cake, and a big box of cream cheese had to be used up.So, the ratio of the cream cheese bread was adjusted again, and the remaining 250 grams of cream cheese were used up, and it tasted so good that even the grandmother who rarely eats sweets was delighted!...

2023-10-29

Afternoon tea and a piece of Hokkaido tofu....

2023-10-29

This toast is the recipe of the teacher, it tastes a little salty, it tastes thicker, it doesn't use butter, it's all based on the fat contained in the cream itself, because it's a medium-sized recipe, it's easy to make and the finished product is super soft, the first night it's good to put it in the refrigerator, the next evening it's warm and then continue the operation, it's very suitable for going to work during the day.It is preferable to leave 5%-10% of the liquid in the intermediate material first, so as no...

2023-10-29