The dough is about 15 grams per lump, squeezed 3-4 times, baked in the oven at 180 degrees for about 15 minutes.(I've posted one before, but due to system reasons the step picture doesn't show, the landlord can't find a place to edit the recipe, and the editor can't find it, so I'm posting it again.))...

2023-10-29

This bread has a nice name called fresh milk cherry, when eating it, the tongue will be very disobedient to lick the filling inside, sweet silk, cold cold, the entrance is improvised, the smell of milk is strong.It's a bit like the caterpillar bread that you see in the bakery, but it's not exactly caterpillar bread -- my favorite -- so please note: the recipe is for four loaves of bread (I doubled it), eight loaves of fried bread, and four loaves of fried bread. ...

2023-10-29

My mother bought a big pumpkin, and she drank pumpkin rice porridge almost every morning, and the pumpkin was so good to eat, it didn't add to the bread, it was a little sorry for her taste, and she opened a box of cream, which needed to be used as soon as possible, and the two combined, the taste came out fragrant and soft, very good to eat....

2023-10-29

Christmas is coming, and there's a Christmas atmosphere everywhere, last time I made Christmas cookies, this time I made a beautiful Christmas tree bread.Bread with light cream is particularly soft, and the surface is sprinkled with sugar powder, which is more popular with children. ...

2023-10-29

This is to consume a lot of caramel cream sauce made toast, the dough is 300 grams, may be slightly larger than the dough or may be the addition of light cream, the finished product is very high, it is almost half the height of the toast box, it is a big one, because the medium method is used, the finished product is very soft aging more slowly, now it is cold, it is convenient to make toast fermentation without heat, the refrigerated medium method is such a good choice for cold daysThe carrot cream sauce in it is ...

2023-10-29

Once you have mastered the basic methods of making bread, you can make it into your favorite shape.Christmas is coming, in addition to baking chickens, the shape of the bread is also very festive, a Christmas tree is very cute, the children love it, and a little more decoration will make it look better. ...

2023-10-29

Last week, I signed up for an online event in Beijing, and the first time I signed up, I didn't know what I was going to do, but when I got the notification, I had to bring a Christmas-themed dish to share with everyone.The first thing that comes to mind when thinking about the Christmas theme is the various shapes of cookies, then the different colors of the patterns, the festive atmosphere must be very strong, after thinking about it, start preparing the ingredients at home on Saturday.After returning home on Fri...

2023-10-29

"Fortunately, I got a trial of the Haier ODT25-AU1 smart oven, and now I can experience the fun of baking with a smart oven. This smart oven doesn't have those rotary switches, it uses a touch screen mode, it's both beautiful and clean and hygienic, it can also be operated on your phone, you can also set an alarm clock, you don't have to worry about baking."This oven has a delicate shape, fine workmanship, uniform color, and steaming function, the oven door is very sealed, the roast and fermentation do not lose moi...

2023-10-29

Creating different dishes to share with family and friends...

2023-10-29

150 grams of soft cream and 100 grams of water poured into the packaging machine
Add 320 grams of bread flour
Ad...

2023-10-29

It tastes good, it's easy to make, and it's healthy....

2023-10-29

Milk, soft cream, eggs, and sugar are placed in a bread maker's barrel, followed by high-fiber flour, yeast, and baking ...

2023-10-29