Add sugar to the protein, add a few drops of white vinegar, and send it to the moist foam.
You can lift the head of ...

2023-10-29

I went out to play with my friends, bought some dried cranberries, and made a paper cup version of the cake according to my mother's recipe. After eating it, I felt good! I sent it out and shared it with everyone....

2023-10-29

The rich aroma of apple cider vinegar and caramel, combined with the delicate and refreshing golden body of the cake, layered and stacked with a delicate flavor, is an irresistible temptation for girls!...

2023-10-29

I'm doing this to deliver people, by the way, I've stolen some of the unfashionable, decorations on top, and I'm playing them at will. ...

2023-10-29

I would like to recommend a delicious dessert: orange cranberry madeleine cake.Madeleine is a very distinctive French classic cake, which has a beautiful shell shape, also known as a shell cake, and a charming little belly, which looks super cute.Whether it's the fresh scent or the delicate flavor of the entrance, it's unforgettable and endless.Madeleine is also a favorite cake of the family, this orange cranberry madeleine is not very sweet, the amount of fine sugar in the square can be added as desired.I used a c...

2023-10-29

You don't need an oven, low-sugar, low-fat steamed cakes, easy to operate, but just as soft and delicious. ...

2023-10-29

In culinary circles, baking has always been called the "sweet pit", and once you're in it, you can't get out of it.YOYO feels that baking is an emotion, in addition to the delicious taste of the fragrance of the lips, more is the feeling of happiness that can be had when baking alone.YOYO hopes that all those who love baking will find a true love, because those who love baking will never be unlucky....

2023-10-29

Cranberries sliced and dipped in rum for backup
Eggs scattered with fine sugar
Dried cranberries added to egg ju...

2023-10-29

Madeleine cake is a popular French dessert, made famous by Proust's water-like memories.In his memories of the taste of shell cake, he wrote "Remembrance Like Water", a book that also pushed shell cake onto the stage of history.It was while eating the Madeleine cake his mother had prepared for him that Proust touched some of the vivid feelings he had forgotten, and he wrote this book in order not to forget those feelings.Nowadays, Madeleine's cake is more like a memorial to good memories, telling people to cherish ...

2023-10-29

All the raw materials are prepared as shown, the dried fruit is first soaked in rum, the eggs are placed at normal tempe...

2023-10-29

Prepare the above materials.
Separate the egg yolk from the egg yolk.
Add corn oil, milk, and olive oil to the e...

2023-10-29

Preparation of materials
Pour the yogurt into the sesame oil, stir evenly, then add the vanilla extract and stir eve...

2023-10-29