First uploadedForget about taking pictures of the process, just for reference.This one is not very sweet, if you like it a little sweeter, you can add some white sugar. ...

2023-10-29

This square can make four paper cupcakes, and if you want more, you can double the square....

2023-10-29

PH master's square, recently very hot gold top popcorn blueberry muffinIf you can't find blueberries, replace them with cranberries, add a little tea powder, the same taste, different taste! Very simple steps, the taste is not simple!...

2023-10-29

This kind of bread has a lot of moisture, so you have to add water and light cream according to your own high-quality flour. If you think it's too soft or not shaped, you can add a moderate amount of high-quality flour....

2023-10-29

From childhood to adulthood, the most comforting thing for my mother was that I never picked and chose what to eat, so when I grew up, my body was strong and I never got a disease worse than a cold or a fever.However, I believe that most children have the bad habit of picking and choosing, hating carrots, peppers, and cabbage... something that doesn't bother their mothers.On that day, it suddenly occurred to me that if you change the shape and color of the food, incorporate it into other materials, make it difficul...

2023-10-29

The cranberries, fine sugar, white rum, boiling water are poured together into a small pot, heated until the cranberries...

2023-10-29

Cranberries are one of my favorites, originally this recipe was a raisin cake roll, because I don't like the taste of baked raisins, so I evolved and changed the recipe, and then this raisin cake roll was produced, very good taste very delicate organization, my son had to pack a few pieces before going to school!...

2023-10-29

Simple cake rolls are one of my favorite pastry hearts, although they are simple, but they can be made in many flavors.Tea and tea..Wait a minute... ...

2023-10-29

The peeled peanut rice is peeled and crushed together with the dried cranberries.
(If almond slices are used, bake a...

2023-10-29

To make the remaining protein of the egg yolk, I wanted to make a six-inch egg, and I also had the idea of making the egg yolk.However, suddenly you don't feel like it, so put these two proteins together.The six-dimensional mold is obviously not very suitable, so replace it with two small rectangular molds.The bottom of the mold did not deliberately pay attention to whether it was filled, resulting in irregular holes in the edges of the mold.The silicone mold looks square, but it's very elastic, it expands to the s...

2023-10-29

I like to bake, but I don't like high calories, I don't like sweetness, so I've been exploring low-fat, low-sugar baking, this cake I've controlled both oil and sugar to the limit, I've made it several times, it's very successful, low-fat, low-sugar cake, I ate it and wanted to eat it, I added cranberries, just to mask the smell of eggs, my very picky baker appreciated this cake too.Since the sugar content is very low, I use frozen eggs, which are more stable, and I use a hollow, evenly heated, ordinary cake mold. ...

2023-10-29

Eggs and white sugar dispersed.
Increasingly add corn oil to make it uniform.
Add the milk in stages and beat ev...

2023-10-29