After many trials, the cake produced in this quantity is rich in cream and moderately sweet....

2023-10-29

In order to welcome the little cookies made for Halloween, don't be afraid, come in bold, don't hear Halloween and your heart beats faster Oh, after all, this painting is limited, laugh, haha! But it's for fun, better than anything, the most important thing is to enjoy the process, yes!...

2023-10-29

Barbie is the favorite of girls all over the world and the childhood dream of her best friend. ...

2023-10-29

Have all the materials ready.
After softening the butter at room temperature, sugar powder is added.
The butter ...

2023-10-29

The sweet-smelling fruit cake, while it's still baking, smells of rich fruit, fresh fruit, and makes you look forward to it.I can't wait to taste it as soon as it comes out of the oven, it's unthinkable oh, it can also have such a wet and smooth taste, what kind of taste? It's really not possible to describe it in a very suitable language, it's sweet and delicate, its lips are fragrant, its taste is caught between the taste and the cheese cake! ...

2023-10-29

Is it that the older I get, the more I worry about my children's education, the more I worry about the health of the elderly, I can't even sleep properly, I always feel that the door of my room is unlocked, so that every time I go to bed, I have to get up and twist the door lock!I made a red sugar cake for myself, hoping it wouldn't be too cold this winter. Oh! I've always used white sugar to make the wind, because I've seen a lot of recipes that mention the relationship between egg whites and sugar. This time, in ...

2023-10-29

I rarely make cakes with stuffing, but the first time I saw this cake made with wine, I was very moved, because wine is what we use here to sit for months without nourishing the body, the elderly say it's good for women, winter is the most feared season in America, do more healthy snacks, we also add a little...

2023-10-29

The perfect combination of green tea and red beans, the flavor of the banana leaf, the wow, the mashed potatoes....

2023-10-29

The reference is the recipe for your classic heavy cheese, after several attempts to make small changes, I feel that the taste is more delicate and thick, mainly replacing the milk with light cream, the original recipe in the oven before the dough is very rare, the color is not good to make a rainbow, replace the cream after sending the color is very OK....

2023-10-29

I've made a heavy cheesecake, I've eaten New York cheese from Starbucks, and I feel like I still like Starbucks a little bit more, that kind of concentrated feeling.Mixed with cream cheese and mascarpone, the taste is softer.You can also use all the cream cheese, it'll be tighter in the mouth. ...

2023-10-29

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2023-10-29

I like the fragrance of matcha....

2023-10-29