Rainbow cakes

On the last day of 2014, make a beautiful cake.Do as you please.It's just that the six-inch model is back, so turn on the lights.This cake is not ideal because it has a little bit of sediment on the top, because the color is not completely done, because the movement is too big when the film is removed, ... well, none of this affects its deliciousness, I know, the monkey will like it, the monkey will like it, that's enough!...

2023-10-30

Walnut and purple cake rolls

The soft spongy cake, the crispy walnuts, and the sweet purple potatoes are delicious and delicious!...

2023-10-30

Fala flower sponge cake

A sponge cake is a type of expanded cake made by adding a lot of air to the egg yolk and baking flour, which is named after its structure, which resembles a porous sponge. ...

2023-10-30

Cream rolls

It's been a long time since I've made a cake roll, and this time I'm trying to get rid of the half a box of cream that's left over from the peanut butter cake, and I'm trying to make a cake roll, and it's the first time I've made a cake roll that's so beautiful....

2023-10-30

The little cat's cotton cake

"Cotton cake is one of the first cakes that enthusiasts of baking first came into contact with, everyone says that cotton cake is much simpler than cotton cake, and the failure rate is lower, for me, on the contrary, cotton cake is mastered after about two attempts, cotton cake is the first few times ended in failure, just out of the oven good, after a while it shrinks back, seeing the results of failure seriously hit the motivation, for a long time did not touch cotton cake, although not to touch, always rememberi...

2023-10-29

Banana and dark chocolate cake

"I love this cake with banana and dark chocolate, it's delicious, it's fruity and it tastes like dark chocolate."...

2023-10-29

Cake from the Black Forest

"I was a student at the South China Institute of Technology, and now I'm an exchange student in the United States, and because I can't eat good Chinese food, I've developed my own skills, and now I want to eat cake, and the cake is expensive, so I want to make it myself."...

2023-10-29

Cake with black sesame seeds

Prepare the ingredients and reheat the eggs at room temperature;
Separate the egg yolk in a bowl without oil or wate...

2023-10-29

A cup of almond cake

(One hundred percent successful cake) The cake has always been the favorite of beginner baking enthusiasts, and the most worrisome of beginner baking enthusiasts; because it is somewhat complicated to make and prone to failure.Some enthusiasts will ask: is there an easy-to-use, easy-to-succeed entry-level cake? The answer is: yes! It's the cake we're going to make next, it doesn't have as many ingredients as a sponge cake, a cheese cake, a tiramisu cake, etc.From start to finish, the whole process takes only 20 min...

2023-10-29

Yoghurt cake

I'm tired of eating Chinese cake, and I always want to change my taste.This yogurt cake is an improved version of the traditional yogurt, with a recipe that reverses the ratio of solids and liquids in the traditional yogurt, making it extremely soft and delicate, with a slightly more intuitive feel, while reducing the calories.So I often recommend it to my friends, and none of them praise her for its soft taste, which is an excellent breakfast or snack. ...

2023-10-29

Small paper honey cake

A few days ago, a child brought a cake to school, and his classmates grabbed it to eat, and it is said that after bringing it several times, he didn't try it himself, so some of his classmates joked about it, and some of them were unhappy about it, because he didn't give his classmates something to eat, so the classmates joked about him, so tell him not to be angry, because the classmates wanted to eat too much, you didn't share, so you would say that, next time if the classmate didn't eat and especially wanted to ...

2023-10-29

Hot noodle cakes

Yoghurt cakes made with water bathing are soft, but do not have the flavor of dry baking.If you want to be soft, delicate and fragrant, this ultra-soft hot noodle cake is undoubtedly the best choice, having tried many combinations, because it reverses the amount of flour and milk, reducing the amount of flour to a minimum, holding it in your hand like cotton candy, eating it like a cloud, it's an instant entry anyway.It's definitely worth a try. ...

2023-10-29


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