For me, cheesecake for afternoon tea is the ideal sunshine, a cup of black tea, a piece of cheesecake, lying lazy like a cat on a small couch on the balcony listening to music, writing letters, recording a day of happy life (very little mood)....

2023-10-29

Recently addicted to bread, changed my taste, had friends bring back coffee beans from Yunnan, and my son made leftover cream for ice cream, worried about getting fat with olive oil instead of butter, made a loving breakfast!...

2023-10-29

This bread is made using the 17-hour refrigeration method in the book Natural Bread Scent, after 17 hours of refrigerated fermentation, the ingredients of the main dough are added, so that the fermentation time of the main dough is correspondingly reduced, and the final fermentation is strong.Bread made using the Chinese method has a strong chewy taste and is relatively moist, has good moisture retention, and does not harden after long storage.The next day, I put it in the fridge for 22 hours, and the next day, I p...

2023-10-29

Since I started making my own bread, I rarely go to a certain brand of bread.In the past, the bread that was eaten the most in her house was this bread, the price of 8 yuan, it's really not cheap!! Now it's estimated that it's more than 8 yuan, the bread that she makes herself, not only has no additives, but she also likes the filling, you can put a lot more, save you from eating addiction, those who play baking not only enjoy the whole process, especially seeing family and friends eat so satisfied, they will be ha...

2023-10-29

The square made by Taiwan's champion baker, seen online...

2023-10-29

Walnuts and red sugar wrapped in soft bread. Brain replenished and blood replenished. Full of positive energy!...

2023-10-29

When the bread is done, divide it into 10 pieces and put it in a paper bag.
It is then left to ferment in the oven f...

2023-10-29

High starch flour, low starch flour, eggs, milk, yeast, sugar, cocoa powder, instant coffee powder mixed together and pe...

2023-10-29

Coffee glutinous rice flour sausage is made with a baking machine, its special feature is that it is made with glutinous rice flour and coffee, it has the aroma of coffee, it is soft and glutinous, eating a few slices for breakfast can wake up the mind, the key is not to put the material in the baking machine, you can eat a tough bread. ...

2023-10-29

The most important thing is whether the cut is perfect, and I made this bag after careful study, adding raisins and walnuts, hoping for a fuller taste. ...

2023-10-29

Mix all the ingredients except the butter, add the milk, eggs, refined sugar, milk powder, coffee powder, salt, add the ...

2023-10-29

Recently, I fell in love with European bread, so I came up with a combination of coffee and peaches....

2023-10-29