Tiramisu is a classic Italian dessert, and it is said that after eating a delicious tiramisu, you will be happy and float away as if you were in a wonderland.On the planet of love, the girl who longs for love, who calls Tiramisu the taste of love, tirelessly beats the eggs, gently stirring the sauce, and finally, after more than a dozen hours of freezing, carefully tastes the taste of love that hopes to intertwine with sweetness. ...

2023-10-29

3 eggs of egg yolk, 2 eggs of protein, 30 grams of sugar powder, 70 grams of low-powder 1 egg yolk plus 10 grams of suga...

2023-10-29

There are many different stories about the origin of tiramisu, but the warmest is that of an Italian soldier who was about to go to war, but had nothing at home, loved his wife in order to prepare dry food for him, and made all the biscuits and bread in the house into a cake, meant to take me away, and that cake was called tiramisu.Every time this soldier eats tiramisu on the battlefield, he remembers his home, his loved ones.The rich flavor of tiramisu combines the bitter taste of Italian coffee with the sweetness...

2023-10-29

Tiramisu, when I first heard the name, I thought it was beautiful, even though I didn't know what it meant.After knowing its story, I felt that it was love, and I fell deeply in love with its taste, and there was no cure for the feeling I couldn't get rid of. ...

2023-10-29

In the 1980s, Deng Li Jun sang "Sweet Honey", and Zhang Manyu in the back seat of the Dawn Bike laughed as sweetly and gently as a song.At the end of the 90s, Yang Yang sang about love like cappuccino, the beautiful taste of bitterness, the thoughtfulness, the addiction.What kind of collision would it be if sweet white chocolate cream and bitter cappuccino were paired together? The unforgettable thing about cappuccino cake is not only the sweetness and the bitterness, in fact the sweet white chocolate flavor makes ...

2023-10-29

It's a combination of sponge and angel cake, and the typical filling is coffee cream, because with the addition of gelatin, it tastes like pudding, and it's a fun and delicious cake....

2023-10-29

75 grams of fine sugar is added to 75 grams of clear water, then heated to boil, stirred while heating, and turned off i...

2023-10-29

There are many recipes for tiramisu.Different proportions between the various ingredients can make a subtle difference in the taste and taste of the cake.Instead of using gelatin to help coagulate, I prefer today's version without adding any coagulants.Its flavor is more delicate, smooth, fluffy and light.When you dig a spoon in the entrance, the cheese instantly melts in your mouth, from the tip of your tongue to your throat, and every taste bud cries out for happiness....

2023-10-29

Delicious...

2023-10-29

Up to eight layers of cake, layers that explode your taste buds. ...

2023-10-29

Continue to make sponge cake and eat it, this time it tastes like coffee, it tastes soft and fragrant... ...

2023-10-29

At room temperature, soften the cream cheese until it is smooth and without particles;
Add fine sugar to the mixture...

2023-10-29